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  1. Change in Nutrition info on Fat
  2. Can I freeze canned water chestnuts
  3. A compilation of polls
  4. Periformis problems? Hamstring pain
  5. AzAnne!
  6. evaporated skim milk
  7. How to learn my way around?
  8. Have a great long weekend everyone!!!
  9. Weekender roll call!
  10. Question about lorilei's tofu manicotti (for anyone who's made it)
  11. barbaryt rhubarbry
  12. Do you dress your table? cloth napkins, mats, flowers?
  13. What do you miss?
  14. Unfaithful
  15. ebay anyone?
  16. Do I have to go back to the store?
  17. Happy Birthday boisewinesnob and ccooney
  18. Thinking of fellow BBers
  19. Psycho Chicken Finally Published
  20. Scrapbooking is great!
  21. Good side dishs please
  22. What are your favorite superfast meals?
  23. jicama salad
  24. movie recommendation: About a Boy
  25. pizza sauce recipe to share
  26. Silhouette "Skinny Cow", OH WOW!! Could it be another PB???
  27. Brownies
  28. Cuisinart Ice Cream Maker for $39.99!
  29. Congratulations, Gail!
  30. Something To Do With All Those Cookies...
  31. Thanks Jewel!
  32. Boy, was it ever discount day for ME at the supermarket
  33. New Product: Baked Doritos
  34. Anyone out there tried new Vanilla Coke yet?
  35. The Me I WANT to be - Weight Loss Support May 18
  36. ISO: Red Wine Braised Chicken with Couscous
  37. Learning about weather in No. America
  38. What to serve with Coq au Vin?
  39. The best kids' books
  40. Happy Birthday Shirley Panek
  41. Who has the highest average number of posts/day?
  42. a yogurt marinade for poultry?
  43. Best CL flank steak recipe
  44. Spicy Noodle Bowl with Mushrooms and Spinach (April '02)
  45. ISO bread machine recipes
  46. help - substitute for chili paste
  47. ISO Rev. of Blackberry Jam Cake
  48. Help! Can't find hoisin sauce.....
  49. Recipe for Maple Candy
  50. Our Wegmans Opened! Yeah!
  51. Tell me about the June issue!! (Please!!)
  52. raw eggs left out overnight
  53. Stupid parenting moment
  54. Stomach cramps: any hints?
  55. Poll: When you peruse a new cookbook what section do you look at first?
  56. Speaking of books, have you heard of this one?
  57. Cosby Show ... A Look Back
  58. ISO reviews on CL Chili Mac
  59. indian recipes
  60. ice-cream makers - salt or "bowl" which do you prefer?
  61. Movie recommendation: No Man's Land
  62. I'm in love!!! SHHH don't tell DH!
  63. Old Review: Tofu in Spicy Red Coconut Sauce, May 1999
  64. ISO ... The Rebounding Economy?
  65. Misc. Reviews and Recipe to share
  66. Seeking great recipe for linguini with white clam sauce
  67. Cooking for One: what to eat? what to eat?
  68. Report: How the fam liked fiddleheads...
  69. Opinions on "Diet" cookbooks?
  70. Any tips on litterbox-training an older cat?
  71. Where are Cooking Light
  72. Computer Experts-HELP!!!
  73. How Many Pets Do You Have? (Or, am I a sucker?)
  74. What is "Salad Oil"?
  75. Anyone want two wonderful parakeets?
  76. Quick - help!! Eggs and substitutions??
  77. Work-Out Videos
  78. Supper Club-New Palos Verdes, CA
  79. Controversial Topics
  80. Help from someone who lives in Chicago!
  81. Sour Cream Pound Cake
  82. Summer Pasta Salad with Chicken, Mint and Dill
  83. ISO: your favorite breaded veggie recipe
  84. ISO: recipe for oatmeal-molasses-spice cookies
  85. Review: Vegetarian Times low fat and Fast Mexican
  86. Cleveland, Ohio/westside Supper Club
  87. Bay to Breakers
  88. supper club in Kent/Akron OH area?
  89. What do you think of this idea?
  90. Favorite Cookbooks
  91. blueberry cobbler
  92. ISO Recipe for shrimp enchiladas
  93. Nassau County, LI Supper Club
  94. sea salt?
  95. chicken with sund-dried tomatoe-mushroom sauce - 4/02
  96. Playstation2 is an evil machine
  97. lorilei: your tofu manicotti is excellent!
  98. Prayer request for my mom!
  99. Great Movie
  100. CL Superfast
  101. WW SlowCooker Cookbook?
  102. Miscellaneous
  103. Question about springform pans
  104. Am I Gaining Weight or do I Need a Service Call on My New Dryer?
  105. HLSG: Week of 5/20/02.
  106. The Hoosier State
  107. Did anyone see the series finale of Ally McBeal?
  108. Chicken to Freeze?
  109. Olympia, Washington Supper Club
  110. When you don't have whole spices
  111. What to do in Chicago on my own?
  112. Jazzercise: Instructor's banter drives me nutty
  113. What's Better: Five-Star or Complete CL?
  114. Craving Oatmeal Raisin cookies!
  115. cheesecake
  116. ISO: Memphis barbeque recipe
  117. Memorial Day side dish
  118. What is the most ridiculous/outrageous/funny thing DH ever did????
  119. More on Evil Spam
  120. Whiskey the same as bourbon
  121. Creamy Chicken Vegetable Soup
  122. Alex, I'll take "Who'da Thunk It?" for $500, please.......
  123. Grand Rapids Supper Club Reviews
  124. Ideas for pinto beans
  125. Hold on to your socks... a new BOOTY!
  126. ISO Baby Monitor Recommendations
  127. Picture this...
  128. Krispy Kreme in Colo Springs
  129. Need quick help re bread flour
  130. baby bellas
  131. Alton Brown Spareribs???
  132. A 48-year-old, a 16-year-old, and a 30-year-old are in New York City...
  133. EEK!! Naked chicken breasts and fish again!
  134. Rev: Shrimp, Tomato, and Basil Linguine with Warm Goat Cheese Rounds
  135. Curiosity Question: The Value of Education
  136. Northeast Atlanta looking to start a supper club
  137. Wild Rice & Quinoa Salad (05/01) question
  138. Yoplait non fat Yogurt Smoothie?
  139. BB withdrawl?
  140. ISO delicious cinnamon rolls!
  141. Cream question
  142. Eggless Egg Salad?
  143. ISO: Recipes using cottage cheese
  144. When is rhubarb ready to be picked?
  145. Help Me Buy Some All Clad!
  146. Happy Birthday to Kristine, emilycat and sjs9601
  147. Movie Munchies
  148. Dateline NBC Meat Story
  149. New recipe from Epicurious
  150. Yes it is...
  151. Need recipe: Fluffy rhubarb frosting
  152. Home Depot Fiasco
  153. Canyon Ranch Cooking. Looking for a review.
  154. recipe website to share
  155. BH&G: Simply Perfect Grilling
  156. CL June 02 issue - any recipe reviews?
  157. Turkey Burgers- how do you eat yours?
  158. Heres a ? that seems almost sacreligious around here....
  159. Rev: Meringues with Fresh Strawberries and Chocolate Mascarpone (May 02)
  160. "Grace" spotted on newsstand in Montreal...
  161. ISO Desserts for a Barbeque
  162. Garlic Fries
  163. CL is on Canadian Newstands!!
  164. Are All Recipes Welcome?
  165. Need ideas for dinner to bring to new mom
  166. Olallieberries
  167. Swiss chard recipes?!
  168. Does anyone happen to have the Three-fruit Salsa recipe (5/02) handy?
  169. The Realm of the Physician - fun stories
  170. ah-h-h-h nuts!
  171. I'm "JUST DOING IT!"
  172. Ever feel like you've got too many hobbies/interests?
  173. Mastercook - Where Can I Get It??
  174. Sweet potato and black bean burrito question
  175. Psycho Chicken
  176. ISO the best, most decadent CL chocolate cake?
  177. Chipotle Chicken Enchiladas
  178. Help! Inventive, inexpensive graduation gift needed
  179. Is Cooking Light being a bit cheap?
  180. cooking pork chops?
  181. Supper Club in Boise
  182. Hardwood vs. Laminate flooring?
  183. Bean Sprouts!! How to clean?
  184. Recipe to share: Chicken with Veggies and Marsala
  185. I Bought a SMOCK!
  186. Update on Holiday Chicken Salad
  187. PBS Recipe....Crab and Smoked Salmon Balls
  188. How is serving size determined?
  189. Chicken Jell-o??
  190. Cream Cheese Brownies
  191. Quick Lowfat Pumpkin Muffins
  192. What Breed of Dog Are You? (Fun Test!)
  193. Oh no! Not ANOTHER Low-cal Banana Bread Recipe
  194. Oriental Potstickers from Jan '94
  195. Help with Anniversary Party!
  196. Moving Into Smoker's House
  197. Sangria and other fun summer drinks!
  198. review of Lemon Dill Bulgar Salad with Scallops
  199. Please post buttercrunch lemon bars....
  200. Rev.: Tofu Breakfast Burritos (May '02)
  201. cream cheese brownies
  202. What about BBer Reader Recipes
  203. Funny: Words women use
  204. How can I lighten this recipe?
  205. ISO: Recipes using dried cranberries
  206. Help! I have gnats in my house!
  207. Help on whipped topping measurements
  208. GED Preparation & Tests
  209. fleur de sel?
  210. dh?
  211. bulletin board langauge
  212. Calling all Poison Ivy Victims
  213. Last day of school
  214. Cedar Planks
  215. Ok, here's one for ya!
  216. Review - Chocolate Silk Pie June 2002
  217. Job fairy paid me a visit!
  218. Road Trip!!! - northern Virginia
  219. Wonderful recipe from Epicurious- Cajun Seafood Pasta!
  220. I did it
  221. Chickpea-Vegetable Salad May 01
  222. Where to stay in Yellowstone
  223. WW Turkey Burger Recipe Needed- HELP!
  224. Breeding Featherless Chickens
  225. Are you an optimist or a pessimist?
  226. Cookout Help Needed
  227. File Under "Things I've Never Seen Before (and don't care to ever see again)"
  228. So what's cooking for Memorial Day weekend?
  229. What's on your Memorial Day menu?
  230. One GIANT cookie!!
  231. It Snowed Last Night!
  232. Anyone else finding the boards S-L-O-W lately?
  233. Do you think airfares will drop this summer?
  234. Fitness Videos for Seniors
  235. Major nostalgia moment...I want it!!!!!!!!!
  236. Got my Cuisinart Ice Cream maker...
  237. broiling in a calphalon non-stick pan?
  238. Ground Turkey Jerky - YUCK!
  239. Oven or cooktop, what's your preference?
  240. Trading Spaces vs Home Front?
  241. kima! I ordered your friend's cookbook!
  242. sunless tanning...do you have a tried and true?
  243. What do y'all know about food poisoning?
  244. Gym Trends: Interesting Article in WSJ Online
  245. Had a great time in Tucson
  246. Old Review: Moroccan Chicken with Polenta from March '98
  247. I am sure this has been asked but.....
  248. Free CL subscription in your grocer's freezer!
  249. Phoenix - couples supper club?
  250. ACL injury prevention for women