View Full Version : Great Food
- September Hits and Misses
- Rev: Martha Stewart's Espresso Double Chocolate Chunk Cookies
- Jamie Oliver Squash Recipe
- ISO your best and easiest sweet (or American style) soda bread
- Review: Tequila Pork Chile Verde, CL 10/07
- Recipe Help Needed! Sweet Potatoes...
- Indian Food Recipe Search
- iso 3 bear mush from Deaf Smith Country Ckbk
- Rev: Mexican Noodle Casserole
- Taking stock (not chicken stock!)--2007 foodie goals, revisited.
- Passion Pasta
- Mushroom Foraging!
- appetizer: Baby Artichokes with Lemon Mayonnaise
- Oven baked French Fries
- What a Crock! Week of 10/04/07
- Cinnamon + Beef = Love
- How to make yummy squash?
- ISO a christmas cookie I can freeze now :)
- Spicy Southwestern Chicken Sandwiches-CL-7/07
- Sweet and Spicy Baked Beans-CL-10/07
- ? for the bakers
- Cooking Advice
- Dinner Menu ~ A or B?
- Wow! 874!
- Fruit in the Morning
- Blue Mesa Grill Recipes
- The Vegetarian Meat and Potatoes Cookbook
- Sugar-Free Chocolate Dessert Recipe?
- Masa harina vs. cornmeal...Interchangeable?
- Easy, low-prep dinner ideas?
- REV: Corn Bread Bites - CL - 10/07
- A great combo by accident: Slow Roasted Pork with Tuscan beans & Sherry Fig Vinegaret
- Collard Greens - Recipes Desparately Needed!
- Cranberries at Krappy Kroger!!!
- Parsnips & Turnips, your favourite recipes...?
- ISO Fabulous Fall Salad
- New Playtoy - Fold-Flat colander
- Substitute for Mexican-style stewed tomatoes with jalapeņo peppers and spices
- Rev: Pot Roast with Cranberries, Carrots & Horseradish
- Boston Cream Pie Question
- Parmesan Chicken
- REC...Chocolate Oatmeal Cookie with Kraft Caramel Bits
- Help turn a pie into bars
- Angels Play-off Party Help!!
- Whatb kind of veggie with the Thai chicken?
- Beef Carbonnade questions (oldie from CL Annual 1996)
- Have you ever tried Penzeys Soup Bases??
- Inspired Vegetarians - October 07
- Bread thread - Oct 07
- REV: Toasted Millet with Parmesan CL 5/07
- Can we talk about fast food?
- Simple, yummy appie
- Kids say "Yuck!" to Jamie's School Lunches
- Hawaiian bubble bread
- Can I Bake These Instead of Fry?
- Dried Beans Question
- sub for butter in baking?
- Stoneware muffin pan
- Terri A, mini-loaf pans for meatloaf
- Savory Quick Breads?
- Canadians: Do you have your menu for Thanksgiving?
- Chile Relleno recipe needed
- A gift of produce!
- How do you eat your muesli?
- Cookie crust advice
- Sub for yogurt in quick bread
- Sigh - undercooked psycho chicken?
- Anyone watch Bizzare Foods?
- October Soup Thread - 2007
- Ham and Bean Soup - CL 10/07
- Question re: tiramisu anacapri
- Are evaporated cane juice and organic sugar the same thing?
- Slow Cooked Tuscan Pork w/White Beans
- Hamburger Buddy - EW 9/07
- ISO apple bars
- Cumin?????
- How do you get out of The Good Cook book club?
- Strawberry-Buttermilk Gelato: can you pls. help me convert it to blackberry?
- Bakers - another recall (this time it's chocolate!)
- Off Topic--A Question About Cooking Contests...
- Our recent BBQ competition
- ISO: Your favorite apple cake recipes
- Does anyone use a Roaster Oven?
- Best Ever Spaghetti Sauce
- TJ's "Mingling Olives"
- Review: Old-fashioned Dutch Apple Cobbler
- Oh the Woes of Pizza Dough...
- Which brand of Italian sausage (chicken, turkey, veggie) has the least fat?
- Whats Cooking This Weekend?
- spinach ravioli - need inspiration
- Green & Black Cocoa
- Yet another dried bean question...
- ISO: Recipes and Advice on Japanese Eggplant
- Help me use green tomatoes!
- Park Avenue Potluck Cookbook - great reason to buy a new cookbook!
- Is this ham bad?
- Favorite Vegetarian high protein, non-soy recipes?
- Anyone have a TnT Baked Ziti recipe?
- Beans, beans the magical fruit...
- Oops--baking cookies question
- Airtight storage
- ISO Chicken Recipe with Marinara Sauce
- I'm Afraid If I Post One More Question About...
- Question about freezing homemade pizza dough
- Do I need a Dutch Oven
- Need help finding a recipe
- Q Re fruitcake & choc. covered cherries
- Parsley....storage?
- Basic Marinara In Crockpot?
- upside down plum cake baked in a skillet
- Sam's Club Recalls Cargill, Inc. Beef Patties
- All-Clad Outlet Store Sale!
- 5 Grain Rolled Cereal
- Banana-bread taste-testing: question on oven temp for dark loaf pans (etc.)
- Lemony Asparagus and Pasta Salad
- Jet Puff Choco-Mallows
- Can we talk about cookware?
- Help! Regular barley vs. Quick Cook Barley
- For valchemist or anyone who's compared WW choc-chip cookie recipes...?
- How do I clean a wood lemon reamer and wood salad bowl?
- ? about making ahead Apple-topped Gingerbread with Maple Cream
- For Boston-area foodies
- Sunday Game of the Week #75 10-07-07
- HAve Butternut Squash, have kid.. need recipe guaranteed to get squash in kid!
- Organic Sugar?
- Conversion of fresh spinach to frozen
- whatcha cooking/baking today?
- What's a good side dish for cabbage roles
- WS cookie and cupcake class - long
- Recipe Help- Dessert & Whole Wheat Flour
- Starting Catering Business??????
- Leeks
- Pumpkin Fluff Dip ( yummy recipe to share)
- Question about "sell by date"
- Does this mean it's time to get a new crockpot, OR....
- forum, How do I???
- Another help me use my CSA thread
- What's cooking week of 10/7/07?
- Powdered milk in baking
- ISO Reipes to help me use my bounty of jalapenos.
- ISO Restaurants in Augusta, GA
- What a Crock - week of 10/08/07
- Chai Tea Latte - Help me duplicate
- The world's best apple is back! Honeycrisps!
- Casserole Help Please
- Need Help Planning a Fall Menu
- What we made this weekend
- What we made this weekend cont...
- Shattered oven window ???
- Help... soft and moist...baker or recipe??!!
- Miso - how long does it last?
- Bamboo cutting boards - pros and cons
- Ground Chicken Burger Temp Question
- Anyone make 7-Layer Salad?
- Recipe Box?
- Broccoli, Sweet Onion and Pecan Salad
- Sauerbrauten question
- ISO: Pumpkin Roll Recipe
- Rev: Cinnamon Scones
- Porcini mushroom source?
- Bean Soup & Crockpot Recipes
- How do you heat up a can of Black Beans?
- Healthy Foods to Pack for an International Trip ??
- Victory Casserole (Go Cleveland!)
- Cheese Wiz cravings??!!
- Fresh Pumpkin
- ISO Chocolate Banana Cake?
- Help...I need meal & snack ideas!
- Meals with no stove or oven
- I'd Like to Accept the Idiot of the Day Award
- Recipe help - Mexican
- ISO: Remoulade Sauce Recipe
- Ridiculously easy chocolate mousse recipe to share; need garnishing ideas.
- Baby Spinach Side Dish?
- I need a TNT simple roast loin of pork!
- Easy and delicious: Spinach Puff Pastry Quiche
- Did anyone see Jessica Seinfeld on Oprah?
- Can French Toast Souffle be frozen ahead?
- REV: Pumpkin Pie Custard
- Need Help with Asian Dumpling Soup
- Cleavers
- Who's Blogging? Need Newest Additions & Corrections?
- ISO; Awesome Tenderloin Tips recipe
- Grinding Cornmeal
- winter squash soup from Vegetarian Cooking for Everyone
- Pumpkin Whoopie Pies
- Who orders from the Schwan man?
- What's for Dinner Tonight?
- Hosting a Cookie Exchange? Check out Cookies For a Cause!
- Baker's White Chocolate Recall
- Free post!
- Can Anyone Suggest a Good Slowcooker Cookbook?
- "Fancy" salts
- Rev: New England Turkey Burgers with the Works
- Help Me Make Mango Margaritas Please!!
- Light cookie recipe with Cookie cutters
- Is pumpkin puree the same as canned pumpkin?
- Healthy Chili Recipe Anyone?????
- Favorite Hand Mixer?????
- Assistance: Cakes needed for fundraiser!
- Costco's Beef Tenderloin
- Spiced Rum-Glazed Plantains-CL-10/07
- Yeah! The Playground is back open!!
- Cookie sheet rec's please
- CI's Foolproof Pie Dough
- What do you crave?
- Mmmm...Fudge-glazed PB cake
- Chicken leg quarters for $0.19/lb! What to make??
- Cranberry Meringue Pie!
- Cucumber Dip Recipe??
- Page size to fit screen
- Sweet Potato Dip
- Easy(ish) Vegetarian Entertaining
- Bisquick Question
- Any substitue for powdered milk?
- Pumpkin Biscotti
- Nutmeg Pancakes - can't find recipe
- Best Drop biscuits! CI 11/07
- Favorite Food Blog
- What type of dish do you use to bake Brie?
- Rev. -- Spicy Shrimp Cakes with Corn and Avocado Salsa CL 11/06
- Amish Friendship Bread
- Pumpkin cookie recipe to share
- this crockpot thursday... revisited
- curry chicken salad with raisins
- Flank Steak Recipe - LA Times - September?
- What cookbook(s) can you not live without?
- Can someone critique my menu for me?
- I made spaghetti and meatballs!
- What should I make with "bulb onions"?
- Poll- What type of Stuffing do you prefer at Thanksgiving?
- Sunday Game of the Week #76 10-14-07
- "designer" vinegar....and oil too
- CI Vodka Pie Dough
- Can you share your Apple Crisp recipe?
- Thanksgiving hostess gift???
- Do You Ever Have a Bad "Food" Day?
- Forgot About Savory Biscotti
- KA Attachments - Pasta Set
- I wish SOMEONE would make this recipe
- Can you help me fall in love with mushrooms?
- What's Cooking week of 10/14/07?
- Truffle oil - Recipes?
- Spicy Shrimp and Fettuccine-CL-10/07
- Wow- Sodium Content in Canned Soup
- Please help me cook steak!
- Starbucks Scones & Dunkin Donuts Muffins: Is the devil in the details???
- CL supper club review Autumn/Fall Theme
- Elli Krieger's Chinese Chicken Salad
- ISO Recipe from Rosie's Bakery Cookbook/Judy Rosenberg...
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