View Full Version : Great Food
- Nothing like beating a dead horse with the same kind of question but here goes.....
- Finding 'Panko' in DC....
- Rev: Molten Chocolate Cakes w/Pistachio Cream, 10/02
- Crockpot BBQ beef recipe for wallycat
- The Sopranos Family Cookbook
- Oven Baked Beef Stew
- Gingerbread Cake with Cream Cheese Frosting
- Let's make up some gift baskets
- Help me make Tamales!
- Has Anyone Made the Orange Cream Tart?
- I made this good Chili, and I'm wondering if I need this cookbook?
- Lost recipe for Vegetarian Chili - pls help!
- Rev: Cranberry Quick Bread w/Raisins and Hazelnuts
- Cheese ball recipe
- Frosted Pumpkin Cranberry Bars
- Rev: Quinoa & Potato Croquettes (Nov, 2002)
- REV: Miso Marinated Salmon 11/02
- ISO - Simple zucchini ideas
- Pumpkin Muffins with Streusel Topping
- Rev: Pumpkin and Sausage Pasta (adapted from Rachel Ray)
- Would you use raw pumpkin in a bread recipe?
- Thanks Tizzylish....What a great recipe
- Rev: Another winner from Faye Levy: Savory Chicken with Olives
- Knock-'em dead rice dish?
- Chefbecky - Brie Kisses?
- Review: Wild Rice and Cranberry Salad
- Lindrusso's Magnificent Marinara
- Southwestern Broccoli Quiche
- Anna's Almond Roca
- Review: General Tso's Chicken (Weight Watchers' Take Out Tonight)
- 4, 6 or 8 quart pressure cooker?
- My decadent fudgy brownie search is over (NOT LIGHT!)
- Brine anyone?
- Duck anyone?
- Baked Oatmeal - Excellent!
- gingerbread houses
- BA's White Chocolate Truffle Cake
- Gail's Mulled Cranberries...FABULOUS!
- Rev: Strawberry Scones (12/02)
- Taste of Home Apple Pie Bars
- REV: Curried Chicken and Chickpeas
- REV: Risotto with Mushrooms and Parmesan
- Homemade Irish Cream (i.e. Baileys)
- Cranberry-Macadamia Bars
- Mom's Cranberry Bread--FANTABULOUS! Thanks, Susan in PA!
- Claire797's (Crockpot) or Slowcooker Thai Chicken
- Amish Friendship Bread
- REVIEW: Pumpkin Soup (CL 12/02)
- bourbon-bacon scallops | cl complete pg. 234
- Does anyone have the book 365 Ways to Cook Rice, Beans and Grains????
- Rev: Fettucine with tomatoes , bacon , arugula and goat cheese
- Asian Chicken and Cabbage
- Which Picadillo to make?
- REV: Turkey Cutlets w/Apple Chutney (CL ); Cranberry-Sweet Potato Bake (Linda in MO)
- Liquored-Up Christmas Confections
- Awesome Apple Challah recipe
- You've Gotta Be Kidding Onions
- Rev: Wild Mushroom and Artichoke Dip
- REVIEW: Raspberry-chocolate bars
- Iso: Your Best Tofu Recipes
- Missi's Easy Chocolate Truffles
- Can I freeze egg nog?
- Chickpea and Lentil soup from Food & Wine
- REV: Cranberry Cinnamon Nut Bars
- Better late than never: Chicken with Creamy Herb Sauce and Roasted Green Beans
- A "Supper Club" in England - too funny!!
- ignorance about smoked salmon
- ? about Fire and Spice Ham (12/02)
- Poll: New Kitchen Aid standmixer owners.
- favorite baked ziti recipes?
- Easy & tasty INDIAN CURRY recipe to share
- Review: Gingerbread Squares (Dec)
- broccoli & sausage calzones (CL 1/01)
- Help with halibut please
- Mo and the Volcano!
- Review - BA's Crab & Crimini Bisque
- Buttered Sweet Potato Knot Rolls Jan 03
- Brunch recipes
- I Got a Stove Top Smoker for Christmas...
- Chicken Thighs With Garlic and Lime revisited
- Rev: Smokey Black Bean & Vegetable Soup (J/F, 2003)
- Could you go a year without eating out?
- "Sara Moulton Cooks at Home"
- The All-American Cookie Book Reviews
- Dried figs?
- Rootbeer Cake?
- Butterscotch Banana Bread
- Pecan-crusted Tilapia and Stir-fried Bok Choy 01/03
- Pan-Seared Scallops on Linguine with Tomato-Cream Sauce
- Rev: Chicken with Artichokes and Olives, CL J/F 03
- Rev: Chocolate Chunk Bread Pudding J/F 03
- rev: Edamame-Avocado Soup J/F 03
- Firecracker Vegetable Roast: Jan/Feb '03
- Rev: Spanish Pork Tenderloin with Olives
- Curried Beef with Onions, Jan-Feb '03
- Fondue recipes for Valentine's Day
- Turkey Tetrazzini: Jan/Feb '03
- ISO: Fine Cooking Chewy Chocolate Chip Cookie
- ISO: Muffin or Coffee Cake recipes using Lemon Curd
- Excellent Pizza Recipe from Eating Well
- Anyone tried Stout-Chocolate Cherry Bread?
- Has anyone made the stuff peppers (J/F 03)?
- Review : All-American Chili Jan/Feb 2003
- ISO: Recipe for Cat Treats
- REV: Orzo Salad with Marinated Mushrooms and Edamame J/F 03
- ISO: Reviews Nigella Lawson Buttermilk Cake
- Pressure Cooker opinions
- REV: Curried Chicken Corn Chowder J/F 03
- Roasted Acorn Squash Soup - YUM!
- Review: Jambalaya from CL "What's for supper tonight?" Supplement
- Potato Leek Soup (with Brocolli)
- Barley Pilaf with Chickpeas and Artichokes J/03
- Another yummy EDAMAME recipe - nice with CL's Miso-Glazed Salmon.
- Anne's Egg Twist Bread
- Can Someone Post a recipe from 1994??
- Anyone Tried the Fontina and Red Pepper-Stuffed Garlic Focaccia Recipe -Jan/Feb '03?
- Delicious Coffee Cake recipe!
- Sweet Potato and Smoked Chile Soup - YUM!!
- Grainery Bread - Thanks Kima
- Good looking polenta recipes
- BA Polenta and Black Bean Casserole - fast dinner
- Stir-fry Sauce Recipes for the Wok
- Passionate Vegetarian recipe recommendations?
- March 03: Smoked Gouda Macaroni and Cheese
- REV: Bulgogi (Korean Beef Barbecue) CL 3/03
- Quick black bean chipotle chile recipe
- Jamaican Chicken Stew
- ISO: Mixing bowls
- REV: Orzo with Zucchini, Tomatoes, and Goat Cheese
- CL Mar 03: Catfish with Dill Sauce & Citrus Couscous Salad
- Sour Cream-Banana Toffee Crumb Cake
- Chicken with Rosemary Sauce- easy & good!
- WOW!!! Chicken in a Cashew Nut Sauce
- Hoisin Marinated Chicken, March '03
- Confession time - "I can eat a whole....."
- Rev: Black Bean & Chorizo Chili 3/03
- White Cheese & Sausage Pasta - anyone made this?
- March 03 Review: Guiness-Braised Beef Brisket
- REV: Honey-Ginger Chicken Bites CL 3/03
- Light Buttermilk Pancakes
- Rev: Thai Spiced Braised Chicken
- Fabulous Muffins
- Whats your favourite 'fried' chicken?
- I really regret buying ... (fill in the blank)
- Trusty Spaetzle Recipes?
- Tropical Carrot Cake with Coconut Cream Cheese Frosting BA 4/03
- REV: Shang Kimchi and Pork and Kimchi Dumplings
- Cook's Illustrated article about knives?
- Colorado Collage is wonderful!!
- Recipe for Pan Roasted Pork Loin with Leeks ?
- Let's Make A Salad!
- Rev: Carmelized Onion, Spinach, and Bacon Pizza April 03
- Another review - so proud of myself
- Review: Snickerdoodles!
- Review: Spaghetti with Parmesan and Bacon - CL April '03
- Spring Vegetable Lasagna
- Review Strawberry Almond Cream Tart- Apr 03
- Review: Chicken Breasts stuffed w/artichokes,lemon,and goat cheese
- Rev: Slow Cooker Red Beans and Rice-CL 4/03
- Users of Stop and Smell the Rosemary cookbook
- Recipe: Wild Rice Pilaf
- Wild Rice-squash Risotto Oct. 2000
- Review: Pan-fried Fish Balls April 03
- Baked Spaghetti Florentine - thanks Val!
- What's your all time favourite Chicken recipe?
- Rev: Chicken w/ Roasted Red Pepper Sauce 4/03
- Rev: Split Pea-Spinach Dal (Apr, 2003)
- Rev: Italian Potato Torta CL 4/03
- lemon garlic chicken recipe - anyone have it?
- Dream Dinners
- Frittata - can I make it ahead of time?
- Yummy Teas
- Tough veal
- REV: Savory Bread Pudding With Spinach & Mushrooms, Eating Well, Spring 2003
- Baked Polenta With Gorgonzola
- Mexican Brownies : Bon Appetit 5/03
- Maizeyoats' Bordeaux candy revisited
- Eggplant w/ Tomato Mint Sauce
- Sourdough Scones
- April Cooking Light Project
- Inspiration for my thighs...
- Could somone with Eating Well Magazine...
- Rev: Zucchini and Basil Lasgana , 4/03
- Mocha Coffee Cake recipe to share
- Yummy low-fat Banana Fudge Cake
- Good spring time recipe: Pasta Primavera with Chicken and Asparagus
- Rev: Leek, Asparagus & Herb Soup EatingWell Spring 03
- Success!!!!! Gracie's Payday Cheesecake!
- ISO: Shrimp Fra Diavolo With Feta, 1998
- rec: Cajun Shrimp
- Penzey's Chocolate Pudding recipe
- Maple Oatmeal Muffins - yummy!
- How do you make Sticky Rice??
- Anyone made the Chinese Slaw?
- Check out this article on the Julie/Julia Project (picture of Julie included)
- Has anyone tried Indoesian Ginger Chicken?
- Coconut Lime Sours
- Reviews from Rick Bayless's Mexican Cooking
- Cover Recipe Challenge
- Misc. Reviews
- Guacamole with chipotle tortilla chips CL 5/03
- Rev: Lime Marinated Broiled Salmon (CL 05/03)
- Review: Barbecued Pork Tenderloin - May 03
- Joy Challenge: Pork Tenderloin Scallopini with Citrus Balsamic Sauce
- Joy Challenge: Baked Stuffed Zucchini
- Huevos Rancheros & Nouveau French Potato Salad: CL May '03 + bonus
- Joy challenge: Greek Lemon Soup
- Giardaneira
- Rev: Cavatappi with Vodka Sauce May '03
- REV: Chicken Oreganata CL 5/03
- Spaghetti with Smoked Mozzarella-5/03
- Recipe: Broccoli with Garlic Sauce
- Two-Potato Salad with Creme Fraiche - May 03
- Oldie Review - Double Maple Cupcakes (Sept 1999)
- Great burger recipe to share...
- Review of Portobello Burgers - May 03
- Savory Rice Ideas?
- Reviews: Vegetarian Cooking For Everyone
- Asian Noodles in Satay Sauce
- What is wrong with my thermometer?
- Does CL use too much salt in their recipes?
- Beans or Religous Experience-you decide.
- Moosewood Challenge-Asian Tofu Salad
- spicy black beans & tomatoes
- Ginger-Roasted Carrots: Weight Watchers Vegetarian
- Do you really eat ice cream?
- Rev: Tex-Mex Wheat Berry Salad with Tomatillos
- Tyler Florence Cookbook
- What exactly is Curry?
- Anyone use Enova Oil?
- Blackberry Jam Cake
- Sweet Country Corn Bread
- Vietnamese Noodles with Beef
- London Broil Recipe To Share
- Rasberry-Cream Cheese Muffins June03
- Lamb Chops / Lady Peas Artichokes reviews
- REV: Glazed Spice Cake Cookies June 03
- Help! ISO: Muffin recipe
- The Great Carrot Cake Experiment
- Rev: The Guadalajara Burger
- Soyrizo
- Opinions Wanted!
- REV: Chicken Burgers with Peanut Sauce !! CL 6/03
- Outstanding vegetarian recipe: Roasted Red Peppers Stuffed w/ Kale & Rice
- Beef and Barley Skillet from The Good Carb
- Request for Ways to Serve Rice or Pasta
- Rev: Ground Turkey Chili - 6/03
- Smothered Pork Chops with Onions and Cheddar Grits 5/03
- Rev: Banana Blueberry Bread 6/03
- In a Pinch Mu Shu Chicken recipe-5/03?
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