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  1. Jungle Jims?
  2. Supper Club Review -- Grand Rapids, MI
  3. Rev: Butter Pecan Sweet Potatoes (EF 11/04)
  4. What's for dinner tonight?
  5. Cranberry-Pumpkin Bread Pudding with Brandy-Butter Sauce
  6. Going NUTS
  7. Pepperoni Spaghetti Cakes
  8. Potentially Stupid Question: Oven Racks??
  9. Ok..Can I ask a probably stupid question...
  10. Roasted Butternut and Sweet Potato Soup
  11. ISO: recipes with egg whites only
  12. ISO apricot/coconut bar recipe
  13. What do I do with Coconut Oil?
  14. Barbie Cake
  15. It's just not Thanksgiving without...
  16. Cheesecake Question
  17. Rev: Kabocha Squash Soup (Nov. 2004)
  18. Iodine Free Recipes?
  19. What does the ISO mean?
  20. ISO: Pumpkin Soup Recipe
  21. Rev: Stuffed Flank Steak-CL Slow Cooker
  22. Mulled Cider
  23. Thanksgiving Gravy
  24. ISO Veg. Pasta Salad and Bean Salad for Baby Shower
  25. Potato Soup Dilemma
  26. ISO: Dressing Recipe
  27. ISO California Dreamin' Baked Potato Soup
  28. Anyone Else Going to the Food Show Tomorrow in Philly?
  29. Best beef cut for soup?
  30. Chcken drumsticks/legs
  31. Mangos - how to tell when they are ripe?
  32. Friday Fun - What is the grossest thing you've made lately?
  33. ISO: Outstanding French Toast Recipe
  34. Need help with meal for 20 that has to travel
  35. Do you have a good cookie recipe made with Splenda???
  36. Ignore: duplicate post
  37. Question: Splenda and Stevia
  38. November bread thread
  39. What's Cooking Week of November 5th?
  40. Rotisserie Turkey???
  41. Frozen shredded hashbrowns...
  42. New Cookbooks - I was Bad
  43. Rev: Mocha Chocolate Chip Blondie/Brownies - light!
  44. Rachael Ray question
  45. Super-Fast and Easy Chicken Recipe to Share!
  46. Frivilous Friday poll! Orange Juice
  47. FOOD and wine mag
  48. Laser Thermometer
  49. Which cake to bake?
  50. New Peanut Butter sticks!
  51. Yummy rolls in the bread machine!
  52. Rev: Pizza Rustica (Everyday Italian)
  53. Calling all Denver people....
  54. ISO Traveling Pies
  55. Can Anyone Run This Through Mastercook for me?
  56. ISO -- Your Favorite Christmas Cookies
  57. Thanks for Helping me with Phyllo!
  58. yikes!!! vanilla prices!!!
  59. What is peasant-style white bread?
  60. favorite bok choy recipe
  61. Had to share - another great online source for foodies
  62. Thanks funnybone for posting the great soup!
  63. ISO: southwestern-type shrimp baked in foil?
  64. I'm so embarassed to admit this-but I will
  65. salad dressing question
  66. Adjusting cooking time for a larger turkey?
  67. ? how many Ritz crackers in a sleeve?
  68. Pheasant Recipes
  69. 30 min. Corn and Crab Chowder
  70. I give up. Turkey Breast in a CrockPot
  71. Rev: Bourbon Glazed Cajun Beef Tenderloin-Webers Big Book of Grilling
  72. ISO: Your Moistest Cake
  73. dressing for fruit salad help
  74. please help a novice baker-bundt cake?
  75. which version of MasterCook to get?
  76. is my chicken still good?
  77. Sheetcake - standard size?
  78. Cherylopal's Fantastic Brownie Tip
  79. Macusers Question about Virtual PC & Cooking Software?
  80. Canned blueberries
  81. Helllllp ! ! ! ! !
  82. November Dips -- any recommendations?
  83. Snickerdoodle coffee?
  84. Please help me decide which butternut recipe to make
  85. Salmon question - freeze cooked or fresh?
  86. Master Cook nutrition analysis ???
  87. Layered Pumpkin Pie
  88. PB cookies using natural PB??
  89. ISO weetabix in DC ?
  90. Popcorn popper came without instructions
  91. question about Filet Mignon
  92. apples goin bad
  93. ISO: A great fudge recipe
  94. Colorado Cowboy Cookies with White Chocolate and Cran...
  95. Help! Vertically Sliced Onions?
  96. Immersion Blender Question
  97. Rec: Cranberry-Port Pork Roast (crockpot recipe)
  98. Candy Bar Tarts - Good for Leftover Halloween Candy
  99. Rev: Shrimp and Spinach Soup (Nov. 04)
  100. I met Nigella Lawson today!!
  101. Rev: Pacific Rim Pork Sandwiches (Nov, 2004)
  102. Sour Cream Hazelnut Cake CL Nov 04
  103. Thai pesto
  104. Rev: Pumpkin Pie with Pecan Pastry Crust (CL 11/04)
  105. Rev: Whole Wheat Apricot Muffins (11/04)
  106. Misc. Weekend Reviews
  107. Salmon...help!
  108. Need advice - Best Italian Cookbook
  109. Leftover Pork BBQ ideas?
  110. Help - sage rubbed pork loin
  111. Calling all Denver area Penzey enthusiasts
  112. No Calif supper club review Thanksgiving
  113. REV: Breast of Chicken Oaxaca
  114. Aebleskiver Recipes please.
  115. Sodium Levels in CL recipes
  116. Free EW Subscription
  117. Can pot stickers be made ahead of time?
  118. Standby Emergency Lunches
  119. scored hershey's cinnamon chips at publix..
  120. HELP - DRY Merlot Pot Roast
  121. Butternut Squash Recipe you asked for
  122. NOV ISSUE: Roasted Butternut Squash w/Rosemary & Garlic Lasagna....??
  123. Do you 'shake' or 'pinch'.......
  124. Vegetarians.....what to make for Thanksgiving??
  125. ISO Great Freezer Recipes
  126. help making food ahead for crepe / French theme party
  127. Recipe to Share: Indonesian Ginger Chicken
  128. Help! Lost recipe!
  129. Using the blasted search function....
  130. Pizza stone gift help
  131. Cottage Cooking
  132. Super fast, and not necessarily gourmet...
  133. Does any canned salmon come without skin &bones?
  134. ISO Tried-and-True Coconut Rice Recipe
  135. gestational diabetes....casserole/dessert ideas needed!
  136. Nice PB Chicken Stir Fry Recipe
  137. your fudge opinion please
  138. Who wanted Ina's Corn Salad recipe, here it is
  139. Good buy on moth traps
  140. Review: Mushroom and Turkey Casserole 11/04
  141. Hungarian Paprika Mushroom Soup
  142. ISO: Sausage & Pepper Sub Recipe
  143. ISO Brownies
  144. Need help Brainstorming Thanksgiving Potluck Ideas
  145. Rick Bayless Turkey Mole and Celebration Cake
  146. What kind and how much turkey to buy
  147. Veggie soup recipes?
  148. Barefoot Contessa on Wednesday night
  149. Rev: Tuna with White Bean- Cucumber Salad Nov 04
  150. Baking and Butter Question
  151. Another turkey question
  152. ground red pepper
  153. Is anyone else STILL waiting for the November issue?
  154. Turkey Mushroom Casserole 11/04
  155. Inside-Out German Chocolate Cake
  156. unloved & lonely cookbook trade(s)
  157. Rev: Chicken w/ Cranberry BBQ Sauce (Nov, 2004)
  158. Singapore Mai Fun
  159. Cinnamon chip Recipes to Share
  160. ISO: French Toast Casserole That Is NOT Soggy!
  161. ISO: Baked risotto recipes
  162. Why KitchenAid??
  163. advice about knife sharpening
  164. Hot vegetable dish
  165. Lemon Cheese cake recipe
  166. Vodka?
  167. Pork ans Squash Stir-Fry-CL-11/04
  168. Hot and Sour Coconut Soup-CL-11/04
  169. For those of you who make your own vanilla....
  170. Ingredient Challenge - Fish Sauce
  171. Rachel Ray - Chicken Fried Steak
  172. Need help with Melon Wrapped In Prosciutto
  173. november code?
  174. apple bisque with chestnuts reviews
  175. Phyllo purses w/ Roasted Squash, peppers, & Artichokes
  176. Need August, 1993 Food and Wine recipes
  177. With these sodas you don't need a Thanksgiving meal...
  178. Peeps - a celebration of marshmallow goo
  179. Oreo Chunk Cookie
  180. Amazing-Cupcakes w/ no sugar or flour
  181. What is the name of the CL Slow Cooker Mag?
  182. Raspberry Cordial (Posted by Chocolate Rose)
  183. What is your favorite "Christmas Treat" to give as gifts?
  184. Rev: Roasted Tomato-Harissa Soup 11/04
  185. Pepsi Holiday Spice
  186. Pumpkin muffin help
  187. Nevermind
  188. Substitute for lard??
  189. What's your favorite TJ's dip?
  190. Grits Casserole with Mushrooms, Prosciutto, and Provolone-CL-11/04
  191. Turkey Kielbasa Choucroute CL November
  192. ISO - Fantastic Stuffing Recipe
  193. Substitute for evap milk
  194. Menu help and suggestions needed
  195. My house smellls so good!
  196. Anybody use Cook'n software?
  197. Anyone have a Salton Toaster Oven?
  198. Thanksgiving appetizers finally figured out (I think)
  199. ISO Baked Brown Rice Rissoto Recipe
  200. Where to Buy Duck?
  201. Rec: Pumpkin Pie Bars
  202. Substitute for Thai Chili Paste?
  203. Farmer's Casserole question re: number of servings per pan
  204. ISO Homemade Brownie Recipe
  205. Pumpkin Cognac Cheesecake Brûlée
  206. Thanks Bob!
  207. patissac, please
  208. What would be your choice of a Thanksgiving meal IF you couldnt cook???
  209. Beth/Kim - new Sur La Table opening in the Woodlands
  210. Kristin, ya'll did good here...
  211. Non Starch Veggie Sidedish
  212. Funniegrrl....thanks for the stir-fry recipes
  213. pot roast/chuck roast question
  214. I Met Nigella Too! The Kansas City Version
  215. outrageous brownies help!
  216. Yikes! Hope no one has this cookbook.
  217. Rev: Turkey Jasmine Rice Meatballs w/ Baby Bok Choy CL Nov 04
  218. Thanksgiving Menu 2004
  219. A new cheese find--awesome!
  220. Dr Love's Seafood Chowder
  221. Green Bean Casserole
  222. Need Help with Pecan Pie
  223. SueK or Terrytx or anyone else who's made...
  224. Help - Tomato Sauce
  225. Rev: Pork (or chicken) Fricassee with Sweet Potatoes
  226. Does anybody have this recipe? Curried Chicken with Couscous
  227. Help Me With Rolled Cookie Techniques
  228. long-time lurker fessing up...
  229. ISO "Pick of the Chick" recipes
  230. How about savory holiday gifts?
  231. Good Eats--Art of Darkness III Question
  232. What's Cooking - Week of November 12th???
  233. Anna's almond roca triumph!
  234. Rum Cake Recipes...Bring it on!!!
  235. Pumpkin Cake with Chocolate-Hazelnut Ganache and Cinnamon Coffee Sauce
  236. New item!
  237. Banana Cake
  238. Wine as a gift for a new friend? Or other ideas? Please help!
  239. My Adventures in No-Salt Cooking!
  240. Rev: Nigella's Pasta E Fagioli
  241. Honey-Roasted Peppered Pecans
  242. ISO Rec. for cornbread & broccoli
  243. A big box of fresh apples and a new food mill
  244. help with heart attack eater
  245. Which cookbooks will be on YOUR Christmas Wish list?
  246. Regarding the Vanilla Thread...
  247. Cool Whip dollops
  248. Help! I can't find a recipe...
  249. Anyone have these cookbooks
  250. ok, i got my MC8 -- now, where do i begin?