chicken thighs

[Nirak]

I have been enjoying all the chicken thigh recipes in the May issue, especially after reading the thread about chicken thighs being higher in calories but also higher in iron & protein than breasts (kind of like good calories over bad ones). Any way, I thought it was funny the other night when I had my heart set on the balsamic vinegar & onion recipe ... not only couldn't I find the magazine but I was out of balsamic vinegar to boot. In a pinch I sauted the thighs and covered with the rest of a bottle of lite Teryaki sauce. My DH raved about how good they were. While he never complains about my cooking he rarely raves about something unless I go begging for an opinion. I guess it goes to show you that sometimes simple is best!