ISO: Fingerlicking Fettucine

[lovemybeetle]

Can anyone help me....I've seen several mentions of the Fettucine with Fingerlicking Peanut Sauce in a couple of threads but no recipe.

Could anyone post this for me? My DH would be greatful!:D

TIA!

[Laura B]

Here is the recipe, but it is my edited version (with chicken instead of the original tofu). The sauce part is unchanged.


* Exported from MasterCook *

Fettuccine and Chicken With Finger-Licking Peanut Sauce

Recipe By :Cooking Light Magazine. April 2001. Page: 127.
Serving Size : 4 Preparation Time :0:00
Categories : April 2001 Pasta


Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 cup fat-free chicken broth
1/4 cup chunky peanut butter
1/4 cup low-sodium soy sauce
3 tablespoons brown sugar
2 tablespoons rice vinegar
2 teaspoons fresh ginger -- grated and peeled
2 teaspoons chile paste with garlic
4 garlic cloves -- minced
8 ounces fettucine -- uncooked
1 pound skinless boneless chicken breast -- cut into bite-sized pieces
1 cup green onions -- sliced (2 inch)
1 cup shredded carrot

1. Combine first 8 ingredients (broth through garlic) in a small saucepan. Cook over medium heat 5 minutes or until smooth, stirring frequently. Remove from heat.

2. Cook pasta in boiling water 8 minutes, omitting salt and fat. While pasta cooks, saute chicken in a small pan. Add onions and carrot to pasta; drain. Add chicken. Place pasta mixture in a large bowl. Add peanut butter mixture; toss gently. Yield: 4 servings (serving size: 2 cups).





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Per Serving (excluding unknown items): 494 Calories; 10g Fat (18.9% calories from fat); 41g Protein; 61g Carbohydrate; 4g Dietary Fiber; 66mg Cholesterol; 836mg Sodium. Exchanges: 3 Grain(Starch); 4 Lean Meat; 1 1/2 Vegetable; 1 1/2 Fat; 1/2 Other Carbohydrates.


Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0

[lovemybeetle]

Thank you so much! If I had known it was such a recent issue, I could have looked but unfortunately, my recipe finding skills are a little off lately!!!

Thanks!

[Jewel]

Ooohh, you will LOVE this recipe! CL named it right when they called it 'Finger-Lickin'. Making me hungry just reading the words! Let us know how you like it! :D

[Julia1Pin]

I made the peanutty noodles, and aside from the chicken, I really so no difference between these two recipes.

Is there a difference in taste?

[lanie]

I so agree Julia, there is basically NO difference - with the exception of the 'quantity' amounts, and adding chicken which I think someone posted a while ago that they did that as well.

Just made those peanutty noodles for the first time Friday, they are delicious!

:)

[Julia1Pin]

Thanks, I knew I wasn't going crazy (yet).

[Beth]

Has anyone who has tried bot this and the peanutty noodles noticed if this one is sweeter? I notice it has brown sugar and chili paste and the other has the chili garlic sauce, so it seemed that this one might have a sweet-hot taste.