View Full Version : Ann Arbor Club November Meeting
If anyone is still interested in joining the Ann Arbor group, our next meeting will be on November 30th and we are cooking soups. If you are interested, please post a reply with your email address and I will write you and let you know what you can bring. Thanks!
01-31-2002, 07:40 PM
Hi, my name is Barbara and I just recently moved back to Ann Arbor. I have been subscribing to cooking light for about 4 years and I love the idea of a supper club. If you have an ongoing club and aren't opposed to new members let me know!
02-02-2002, 10:15 AM
I'm interested too! :D
02-04-2002, 11:02 AM
Our January meeting got cancelled and nothing's scheduled right now for February. Please send me your e-mail addresses and I will add you to our group so we can keep you posted when we figure out our next meeting.
02-04-2002, 11:32 AM
Cangoss - My email is email@example.com. It's nice to "e meet" you, and thanks for the info.
02-04-2002, 06:23 PM
Cangoss, My e-mail is firstname.lastname@example.org. Can't wait to hear from you! Barbara
02-23-2002, 05:52 PM
Hi! My name is Lynn and I've recently moved to Ann Arbor. I have read Cooking Light for the past couple of years. I love to cook and to try new recipes. I'd be interested in learning more about your supper club and if you have room for another member.
02-26-2002, 12:39 PM
Please let me know how I can get in touch with the coordinators of the Ann Arbor supper club. Thanks!
02-26-2002, 12:41 PM
Cangoss...my e-mail is email@example.com. I'd love to be put on your mailing list. Thanks!
02-26-2002, 06:44 PM
Cangoss-I'd like to be added to the supper club mailing list the next time it is updated. My e-mail is firstname.lastname@example.org. Thanks!
02-26-2002, 08:24 PM
Cangoss - please also add me to your mailing list. My e-mail address is email@example.com. I just recently moved to A2 and particularly enjoy ethnic cooking. I was wondering however if anybody in the group also shared my interest in cooking with natural foods (e.g. quinoa, carob, etc.) Out of health concerns and due to food allergies, I have been attempting to integrate these foods into my diet but the results of which have not always been palatable. Perhaps someone more experienced than I knows how to work with these foods.
03-04-2002, 07:51 PM
I forgot about checking this thread for a while - hope you all didn't think you were being ignored! We have a Yahoo e-mail group, but their service is down right now. I will add all of you when it comes back up. The group just met last Saturday, though I missed it and I'm not sure what was decided about a next meeting, but we'll let you know. And I'm not aware of anyone who's especially interested in natural cooking, but you never know...
03-05-2002, 11:42 AM
Hi. Do you have room for another member? Please let me know at firstname.lastname@example.org
I live in Saline and would be interested in meetings around the Ann Arbor area. Please add me to your email: MBenn24855@aol.com
10-05-2003, 02:26 PM
SGB - welcome to the boards. I am not from Ann Arbor, so I hope you won't mind me butting in. But as someone who's been a supper club for over 3 years (in Chicago) and loving every minute of it, I want everyone who wants to be in a supper club to find one!
So I would like to suggest that you send the people who have already posted an e-mail directly. Since the last post to this thread was back in 2002, it's not likely that anyone is going to come back and read this thread. And I don't want you to miss out on what's probably a wonderful group!
I'm glad though that you found the search button and found the old Ann Arbor thread. It's a great place to start. If for some reason you find out that the group never materialized, or that they don't have room for another member or something, then I would start a whole new post for those new people who might also be looking to start a club in your area.
Good luck and check out the rest of the boards (Great Food, Other Stuff, etc.) too - they're so much fun.
10-06-2003, 09:33 AM
Our club is still going strong - our October dinner is planned for the 31st at 8PM (late enough so we won't miss the trick-or-treaters) with a spooky theme. I will add you to our list. If anyone else is interested in joining the e-mail list to be notified of our dinners, please e-mail me directly - email@example.com
10-09-2003, 10:03 AM
Hi, I've just sent you an email! Don't know that I can make the October meeting but look forward to meeting folks (& cooking)!
10-10-2005, 11:40 AM
I'm new to Ann Arbor and am interested (schedule permitting) in joining the cooking club.
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