Has anybody made the Beef Tenderloin with French Onion Sauce from July/August '99?

[Beth Y]

I am planning on making this for my parents anniversary dinner tomorrow and am beginning to panic about making a new recipe. It looks so fabulous and fairly easy. It is the one that you put the tenderloins on top of toast and then top with the onion gravy.

[Kristilyn1]

It was my favorite CL recipe until I made the one with the mushroom wine sauce (Back to the Best--August issue). But if that is not for you--I made the french onion sauce one for my mom's birthday dinner last year and they both really enjoyed it.

Kristi

[lindrusso]

Beth,

Check out the recent French Onion Soup thread - several people have mentioned the dish you are asking about and I believe the response was very positive.

[Mamasue]

Beth Y,

My DH loves this recipe and it is absolutely a big favorite in our house. Makes a nice company meal also. Go for it! http://www.cookinglight.com/bbs/biggrin.gif

[misstapioca]

mmmmmmmm
i made this delight for last Valentines
day for my boyfriend. It was very very yummy
and very easy to make.