Nostalgia Food: Name the dessert mix that separated into layers

[lsdesign]

This is kind of a tag-a-long thread to the other.
What was the instant dessert that you whipped and then while it chilled it turned into a fruit flavored pudding-like base, a mousse-like second layer and the top was a merange? Every so often I try to remember and alas, cannot. It did come in a box with a white background though.

[JackieO]

Wasn't that Whip and Chill?

[Terrytx]

How about Jell-O 1-2-3

[lsdesign]

I don't think so. Whip and Chill was just all one consistency. Any one else know more???

[Mamasue]

I also vote for jello 1 2 3

[RobinC]

Jello 123 Sound really familar. I did a little searching and found this...

Remember Jello 123

3/4 cup boiling water

1 (4-serving size) package Jello, any flavor

1/2 cup cold water

ice cubes

1/2 cup whipped topping



Pour boiling water into blender. Add Jello. Cover and blend at low speed until gelatin is completely dissolved, about 30 seconds. Combine cold water and ice cubes to make 1 1/4 cups. Add to gelatin and blend until ice is partially melted. Then add whipped topping; blend at high speed for 30 seconds. Pour into dessert glasses. Chill about 30 minutes. Dessert layers as it chills.

[Jewel]

Yup! It was Jello 1-2-3! :D Do they even make it anymore??

[lsdesign]

Thanks to everyone who helped me to solve this. It was pretty darn simple in the end!

[cherylopal]

yes- it was jello 1 2 3 !:D

we were just laughing about this at work the other day!!

cheryl