Question about the July cover recipe!

[Gracie]

I just got my July issue today WOO HOO!! And I can't wait to make the berry crisp on the cover. BUT - I have a question. Is the topping in the picture on the cover the meringue streusel or the alternate almond streusel with a scoop of vanilla ice cream?

I read the recipe and it seems like the meringue streusel would be white. The picture doesn't look like the streusel is white. But, the caption on the cover and at the recipe itself both say meringue.

What do you all think?

Loren

[sneezles]

It is difficult to tell from the picture since both toppings have a lot of the same ingredients but I would have to think that it would be the meringue streusel. The meringue doesn't have oats in it and I would think it would be more distinctive in the photo. Just my guess though!