56grapeape
12-26-2000, 02:25 PM
and its from Mc cormick!
*Easy No-Bake Cinnamon Fudge*
1 lb box (3 C) powdered sugar
1/2 C unsweetened cocoa
1/2 tsp ground cinnamon
1/2 C butter
1/4 C milk
1 1/2 tsp vanilla extract
1 C chopped nuts
Line an 8" square baking pan with foil, allowing foil to extend over sides. Butter foil.
In bowl, mix sugar, cocoa and cinnamon.
In saucepan, heat butter and milk, until butter melts. Add vanilla. Combine with sugar mixture. Stirr in nuts. Pour into prepared pan. Refridgerate at least 1 hr.
Use foil to lift out of pan. Cut into 2" squares. Diagonllay cut each square in half, making triangles. (garnich with whole nuts, if desired.)
Makes 1 pound (32 servings)
***this is a really moist melt in your mouth fudge! this is the only fudge i like. the cinnamon adds a great flavor too!
rachelle ~:0)
*Easy No-Bake Cinnamon Fudge*
1 lb box (3 C) powdered sugar
1/2 C unsweetened cocoa
1/2 tsp ground cinnamon
1/2 C butter
1/4 C milk
1 1/2 tsp vanilla extract
1 C chopped nuts
Line an 8" square baking pan with foil, allowing foil to extend over sides. Butter foil.
In bowl, mix sugar, cocoa and cinnamon.
In saucepan, heat butter and milk, until butter melts. Add vanilla. Combine with sugar mixture. Stirr in nuts. Pour into prepared pan. Refridgerate at least 1 hr.
Use foil to lift out of pan. Cut into 2" squares. Diagonllay cut each square in half, making triangles. (garnich with whole nuts, if desired.)
Makes 1 pound (32 servings)
***this is a really moist melt in your mouth fudge! this is the only fudge i like. the cinnamon adds a great flavor too!
rachelle ~:0)