Anyone have "The Healthy Kitchen"?

[Pico]

I received Andrew Weil and Rosey Daley's cookbook "The Healthy Kitchen" as a gift a while ago and have yet to make anything from it! I've read through it, and not much has jumped out at me. Most recipes look like a lot of work for a rather ordinary product. Does anyone have suggestions from this book? TIA.

[wallycat]

I have the book.
Of course, I have a lot of books....I don't always cook from them :o :o
Sorry I'll be of no help...I've skimmed this one and haven't done anything with it..yet. :rolleyes:

[Grace]

Me three (have it, never used it :rolleyes: ). Will be curious to see if anyone has made anything, and if it was good! :D

[Wendy w]

I have it but have only made a couple of things from it. I was looking at it the other day and was thinking that I should try a few more things. Here's a thread from last year with some reviews.

http://community.cookinglight.com/showthread.php?s=&threadid=25906&highlight=chicken+salad

[Pico]

Thanks for the link, Wendy. Seems like this is one of those books people have but don't use...

[gracey]

I have this one too and must admit to hardly ever using it. I did make the stuffed grape leaves for Christmas Eve and they were a great buffet pickup.

[kgraham]

I've had this book for quite a while & finally got around to trying a recipe last week. I don't have the book with me so I don't know the exact title, but it was a stir-fry with baked tofu. The stir-fry itself was good, but what I really liked was the tofu! Even DH, who doesn't care for tofu, thought it was good (and kept commenting how good it smelled while it was baking in the oven). I made that part of the recipe the night before so it would be a quick weeknight meal.

[JulieM]

I've made the turkey burgers and they were great! Can't remember the exact name for the recipe.

[CindyWeightWatcher]

ditto Walleycat, I have the book and have yet to
make anything from it.