dlhoffer
11-14-2003, 10:24 AM
I know I have seen this information somewhere & attempted to search for it before posting but could not find it anywhere.
:(
My question is: If my bread machine makes a 2lb. loaf & specifies that a max of 4 cups of flour be used, is it possible to make DOUGH ONLY to shape & bake in the oven that requires more flour in the recipe? If so how much over the 4 cup amount can I go safely? ( I would really like to make the Rosemary & Walnut loaves as dough in my machine to save time but the recipe calls for 5 1/2 cups of flour I think)
Thanks for any help/info!
~Lisa
:(
My question is: If my bread machine makes a 2lb. loaf & specifies that a max of 4 cups of flour be used, is it possible to make DOUGH ONLY to shape & bake in the oven that requires more flour in the recipe? If so how much over the 4 cup amount can I go safely? ( I would really like to make the Rosemary & Walnut loaves as dough in my machine to save time but the recipe calls for 5 1/2 cups of flour I think)
Thanks for any help/info!
~Lisa