Leslie w
01-27-2001, 02:14 PM
I received a bread machine when they first came out, about 8 years ago. It's a Panasonic and cost a fortune. It still works great so I don't want to get rid of it but I was wondering if I could make a 1 1/2 or 2 lb loaf in it, remove it once the dough cycle is finished and bake it in the oven. I wondered if anyone has ever done it.