luvleelinda
01-28-2001, 01:38 PM
I made this for the Seattle Supper Club last week and it was super easy. Making the dough in the bread machine was brilliant - it gave me time for other projects! The 2nd time I made it the dough wasn't very stretchy but I think it was a chef error since it has turned out perfectly two other times.
Comments from the supper club...
..I loved it! Somethin I wouldn't normally have tried.
...Wonderful - thanks for road-testing!
...Great mixture of flavors!
...Yum - I liked the contrast.
...Really good! Loved the idea of making the dough in the bread machine.
Comments from the supper club...
..I loved it! Somethin I wouldn't normally have tried.
...Wonderful - thanks for road-testing!
...Great mixture of flavors!
...Yum - I liked the contrast.
...Really good! Loved the idea of making the dough in the bread machine.