HELP- how to store pavlovas/cooked meringue

['lil cooker]

I made the meringue "nests" for the Fresh Berry Pavlovas tonight (from the Best of CL 3), but we are all too stuffed from dinner to eat this dessert. How do I store the cooked meringues? Not sure they would hold up in the fridge, and don't want to get sick from storing them at room temp., so I really don't know. Surely somebody can help me. Thanks!!!!!!!!!!!1

[beacooker]

Are they cooked until the meringue is completely dry? If so, I think you can store it at room temperature. When I make meringue cookies, it never occurred to me to refrigerate them. And I see them at the grocery store at room temperature, also.

Oh, and too stuffed to eat dessert?! Pshaw. What a bunch of wimps. :p

[sneezles]

You can store them in an airtight container at room temperature for about 2 days.

['lil cooker]

Thanks a bunch! I'll sleep better knowing that I won't make anyone sick when I serve these tomorrow. They are fully cooked.

Yes, definately too stuffed for dessert! Have you made the Enchiladas de Pollo (Best of CL3)hmmmmm.... so good! My belly is fully of them!!!!!!