Any favorites from "Food To Die for..."

[Krystal]

from the Patricia Cornwell books. I just got this book and wanted to know if anyone had any favorites? I made the lemon chicken with pasta and thought that it was pretty good, not amazing, but a good week night meal.


Thanks,

Krystal

[capres]

I've made this 2 times and it is absolutely delicious. Very different from you regular salads, but very, very good.

The last time I made it I used OSO Sweet Onions. They are new to me and are very sweet - a lot like Vidalias.

Enjoy your book. I need to use that in a cookbook challenge because there are so many I want to try.

Carol

[capres]

I've made this 2 times and it is absolutely delicious. Very different from you regular salads, but very, very good.

The last time I made it I used OSO Sweet Onions. They are new to me and are very sweet - a lot like Vidalias.

Enjoy your book. I need to use that in a cookbook challenge because there are so many I want to try.

Carol

[Kathy B]

I don't have the book, but the Braided Country Bread was posted quite a while back, and we really like it. It is pretty easy, but looks impressive.