Breakfast Pizza Recipe Search

[zeuska]

I had "breakfast pizza" somewhere in Orange County, CA and it was wonderful but I haven't been able to find a recipe. If you have one, please send it to me! Thanks!

[funnybone]

What was on it? Bacon and eggs and other breakfast type foods? You can always improvise and try making your own. Was the crust like a regular pizza, or another base?

[S]

I have never tried this. Is this what you were looking for? Sounds good.

Breakfast Pizza
6 eggs
1 tsp salt
1 tsp pepper
2 tsp parsley
1 tsp Italian seasoning
1/4 cup Parmesan cheese
Toppings: thinly slice onions, peppers, mushrooms, cooked sausage, ham, veggies.

1 14 oz. can chopped tomatoes
1 small can tomato sauce
1 tsp basil
Grated Mozzerella cheese

Combine eggs and next four seasonings together and pour into a sprayed deep dish pie pan. Sprinkle with Parmesan cheese and top with any or all of the toppings. Bake
approximately 25 minutes. While pie is cooking, heat tomatoes, tomato sauce and basil.
Cut Mock Pizza into pie slices, place on plates, top with sauce and a sprinkling of
Mozzerella.

Yield 8 slices

[Terrytx]

Here's another one.

* Exported from MasterCook *

Breakfast Pizza

Recipe By :Taste of Home-Quick Cooking
Serving Size : 6 Preparation Time :0:00
Categories : Breakfast

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 (8oz) tube refrigerated crescent rolls
1 pound bulk pork sausage
1 cup frozen shredded hash brown potatoes -- thawed
1 cup (4oz) shredded cheddar cheese
3 eggs
1/4 cup milk
1/4 teaspoon pepper
1/4 cup grated Parmesan cheese

Unroll crescent dough and place on a greased 12" pizza pan; press seams together and press up sides of pan to form a crust. In a skillet, brown sausage over med. heat; drain and cool slightly. Sprinkle sausage, hash browns, and cheddar over crust. In a bowl, beat eggs, milk and pepper; pour over pizza. Sprinkle with Parmesan. Bake at 375 degrees for 28-30 min. or until golden brown. Let stand 10 min. before cutting.


- - - - -
NOTES : This is good, but I increased the eggs to 5. I used the same amount of everything else.

[Kelli Kerrigan]

I know that Pampered Chef has a recipe using hash browns as the crust. I could look it up for you tonight if this is something you want. Or they might even have it on the website. A friend made it once and I liked it.

[Linda in MO]

I think this is the one Kelli was referring to. It looks good...

* Exported from MasterCook *

Bountiful Bruch Pizza

Recipe By :Pampered Chef
Serving Size : 0 Preparation Time :0:00
Categories : Breakfast


Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
Crust:
1 pkg frozen shredded hash brown patties -- (24 ounces) thawed and broken apart
1 egg -- beaten
salt and ground black pepper to taste
Egg Topping:
7 eggs
1/2 cup milk
Salt and ground black pepper to taste (optional)
1 cup chopped ham
1/2 cup sliced fresh mushrooms
1/4 cup green onion slices
1/4 cup chopped green bell pepper
1 1/2 cups shredded cheddar cheese -- (6 ounces)

Preheat oven to 400 degrees. Cover 15" round baking stone with sheet of parchment paper.

For crust, combine potatoes, egg, salt and pepper in classic 2 Qt batter bowl; mix well.

Spread potato mixture into 14" circle on prepared stone; pat down with back of spoon. Bake 10 min; remove from oven.

For egg topping, whisk eggs and milk in 1 Qt batter bowl. Season with salt and pepper, if desired.

Microwave on high 3 minutes; stir. Microwave an additonal 3 minutes; stir. Spread cooked egg mixture evenly over potato crust; top with ham, mushrooms, green onion and bell pepper. Sprinkle with cheese.

Return to oven. Bake 10 minutes. To serve, cut into wedges with pizza cutter.

Yield: 10 servings.

[zeuska]

Thanks for the info. Another reader forwarded this recipe to me and although it's not what I was looking for, I am definitely going to try it.
thanks!

Originally posted by Kelli Kerrigan:
I know that Pampered Chef has a recipe using hash browns as the crust. I could look it up for you tonight if this is something you want. Or they might even have it on the website. A friend made it once and I liked it.

[zeuska]

Although this is not the one I'm looking for, it sure sounds interesting. I'll try it to compare to another recipe I received.
Thanks!


Originally posted by S:
I have never tried this. Is this what you were looking for? Sounds good.

Breakfast Pizza
6 eggs
1 tsp salt
1 tsp pepper
2 tsp parsley
1 tsp Italian seasoning
1/4 cup Parmesan cheese
Toppings: thinly slice onions, peppers, mushrooms, cooked sausage, ham, veggies.

1 14 oz. can chopped tomatoes
1 small can tomato sauce
1 tsp basil
Grated Mozzerella cheese

Combine eggs and next four seasonings together and pour into a sprayed deep dish pie pan. Sprinkle with Parmesan cheese and top with any or all of the toppings. Bake
approximately 25 minutes. While pie is cooking, heat tomatoes, tomato sauce and basil.
Cut Mock Pizza into pie slices, place on plates, top with sauce and a sprinkling of
Mozzerella.

Yield 8 slices

[zeuska]

Thank you Terrytx! This one appears to be the closest to what I remember having. I can't wait to try it!
Thanks!


Originally posted by Terrytx:
Here's another one.

* Exported from MasterCook *

Breakfast Pizza

Recipe By :Taste of Home-Quick Cooking
Serving Size : 6 Preparation Time :0:00
Categories : Breakfast

Amount Measure Ingredient -- Preparation Method
-------- ------------

[Terrytx]

Glad I could help.

[donleyk]

Breakfast Pizza


I tried this one this weekend and was pleasantly surprised. I used my new quiche dish. http://www.cookinglight.com/bbs/smile.gif Anyway, it was very flavorful and easy to prepare. I am not much of a tomato-on-egg fan and still it was wonderful. Thanks for recipe!



[This message has been edited by donleyk (edited 03-26-2001).]