Can I refreeze pizza dough?

[Alethea]

I feel like I've posted several "Can I refreeze this" questions, and now I have another.:o I froze a batch of risen pizza dough but now don't want to use the whole ball. Can I thaw it, portion off what I want, and refreeze the rest? I know it's not advisable to refreeze bread dough, but I'm wondering whether this might be okay here since it's pizza dough and doesn't need to rise the same way a loaf of bread would. Anyone know? TIA.:)
-Thea

[Kathy B]

Somehow it doesn't seem like it would be a good idea, but I have absolutely no experience to draw from. If no one else knows for sure, however, I would give it a try and then you will know. Be sure you have a backup plan, though, in case it doesn't work out. (My backup plan would probably be Pizza delivery! :D )