ISO: Blue Cheese Pepper Steak Wraps

[Wienie]

Would anyone be able to post this recipe? I did a search, but, no go.
Thanks in advance.
Jeanne

[Wienie]

Just bringing it to the top.

[smpv]

Here it is. I've been wanting to try these but haven't gotten to them. Let me know how they are.


* Exported from MasterCook *

Blue Cheese-Pepper Steak Wraps

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Beef Main Dish
Sandwiches

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
12 ounces boned top round steak
2 teaspoons dry mustard
1/2 teaspoon black pepper
1/4 teaspoon garlic powder
1/4 teaspoon salt
2 cups sliced mushrooms
1 onion -- cut into 1/4 inch thick wedges
1 medium red bell pepper -- seeded and cut into 1/4 inch strips
2 tablespoons water
1 1/2 tablespoons red wine vinegar
1/2 cup blue cheese or feta cheese -- crumbled
4 fat frees flour tortilla -- 8 inch
2 cups chopped romaine lettuce

Trim fat from beef; slice into 1/4 inch strips. Set aside.

Combine the mustard, black pepper, garlic, and salt in a large bowl. Add beef; tossing to coat.

Place a large nonstick skillet coated with cooking spray over medium-high heat until hot. Add beef mixture; saute 4 minutes or until done. Remove from pan; keep warm. Add mushrooms, onion and bell pepper to pan; saute 2 minutes. Add water; cover and cook 5 minutes, stirring occasionally. Stir in beef mixture and vinegar. Remove from heat; stir in cheese.

Warm tortillas according to package instructions. Spoon 1 cup mixture onto each tortilla, top each serving with 1/2 cup lettuce and roll up.

Calories 310 fat 8.1 fiber 3.3 6 ww points

Description:
"Blue Cheese-Pepper Steak Wraps"
Yield:
"1 wrap"

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Per serving: 33 Calories (kcal); trace Total Fat; (11% calories from fat); 2g Protein; 7g Carbohydrate; 0mg Cholesterol; 137mg Sodium
Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 1 Vegetable; 0 Fruit; 0 Fat; 0 Other Carbohydrates


Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0

[Wienie]

smpv, thank you so much for posting this. I have actually tried this recipe previously, based on the great reviews. It is excellant. I was hoping to pick up the ingredients on my way home tonite, so your response is much appreciated.
Jeanne

[SueK]

smpv and Jeanne---just FYI--these are fantastic! They're one of my favorite fast CL recipes!