ISOdessert lemon-swirled Cheesecake

[Kooking Kay]

Help. I need the recipe for lemon-swirled cheesecake which was on page 202 of the May 2000 Cooking Light edition. I lost that page.
Thanks

[SandyM]

Here's the link for the recipe.
http://www.cookinglight.com/bbs/Forum1/HTML/003382.html

If you ever need to find something that you think might be on this bulletin board, use the "search" link in the upper right hand corner. Chances are it's posted in here, if it was in the magazine.

[brendat4]

I see that someone has already posted a link to the recipe but I just wanted to add that I made that cheesecake for the first time this weekend! It turned out ok, but I think I overbaked it but it was still edible. My guests liked it though. One friend said she couldn't tell it was lemon, but I think there is definitely a lemon taste to it (which I love lemon anything!) Hope it turns out well for you!

Brenda :-)

[funnybone]

I love this cheesecake. I'm surprised your guests could not tell it was lemon, brendat4, because I remember that lemony flavor really well. Come to think of it, maybe its because I ate some of the curd while making the cheesecake and remember THAT flavor. LOL.