shoyski
05-11-2001, 06:32 PM
Please comment if you've tried either (or both) of the following two pies:
Double Chocolate Cream Tart from the Nov/Dec '97 issue or
Chocolate Cream Pie from the Nov '99 issue.
Also, can the Double Choc pie be made in a regular pie pan instead of a tart pan?
Thanks
Double Chocolate Cream Tart from the Nov/Dec '97 issue or
Chocolate Cream Pie from the Nov '99 issue.
Also, can the Double Choc pie be made in a regular pie pan instead of a tart pan?
Thanks