Brown Sugar-Pineapple Frozen Yogurt

[Jessica]

Could someone please post this recipe? Thank you.

[funnybone]

i can't recall this recipe, but am moving this up for someone else to see.

[Grace]

Here you go:

CookWare(tm) from Cooking Light(r)

Pineapple-Brown Sugar Frozen Yogurt

SOURCE: Cooking Light YEAR: September 2000 PAGE: 160

INGREDIENTS FOR 18 SERVINGS:
1-1/2 cups packed light brown sugar
2 (15-1/4-ounce) cans crushed pineapple in juice, undrained
4 cups vanilla low-fat yogurt
2 teaspoons vanilla extract

INSTRUCTIONS:
This recipe makes 9 cups but can easily be halved if you have an ice-cream
maker that doesn't accommodate that much.

1. Combine the sugar and pineapple in a medium saucepan over medium heat, and
cook until sugar dissolves, stirring occasionally. Remove from heat, and cool
slightly. Chill.

2. Combine pineapple mixture, yogurt, and vanilla in a large bowl. Pour the
mixture into the freezer can of an ice-cream freezer, and freeze according to
manufacturer's instructions. Spoon yogurt into a freezer-safe container; cover
and freeze 1 hour or until firm. Yield: 9 cups (serving size: 1/2 cup).

NUTRITIONAL INFORMATION:
CALORIES 142 (4% from fat); FAT 0.7g (sat 0.4g, mono 0.2g, poly 0.1g); PROTEIN
2.7g; CARB 32.4g; FIBER 0.4g; CHOL 3mg; IRON 0.5mg; SODIUM 41mg; CALC 109mg

[Jessica]

Thank you.

[Mamasue]

Jessica....have you made this before and if so...how is it?