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buddie
12-06-2005, 11:16 AM
i have pork tenderlion already cooked

pasta

whipping cream

half and half

buttermilk

parmesan cheese

lots of spices on hand


so what sort of sauce could i make??? i know i want pasta with pork...

THANKS for the ideas you can come up with

Canice
12-06-2005, 11:45 AM
Since I'm on a casserole..roll.. that's what I'd make! Steam some broccoli, saute some mushrooms, and make a white sauce with the Parm and maybe a little dried thyme (and dash of dry mustard) and mix the pork, broccoli, white sauce with cooked penne and BAKE.

bobmark226
12-06-2005, 12:04 PM
Along the same lines as what Canice suggested, I'd probably tweak the CL White Cheese and Sausage Pasta Bake, using chopped pork for the sausage and more parm on the top rather than the mozzarella you don't have. The recipe is pretty flexible:

http://food.cookinglight.com/cooking/display/recipefinder.dyn?action=displayRecipe&recipe_id=268227

Bob

buddie
12-06-2005, 01:11 PM
THANKS!

bob i have everything for the recipe you posted~wohoo

thanks my making my evening think free....

Jeanne G
12-06-2005, 03:26 PM
I'd probably tweak the CL White Cheese and Sausage Pasta Bake,
http://food.cookinglight.com/cooking/display/recipefinder.dyn?action=displayRecipe&recipe_id=268227

Bob

Bob,
I'm not a subscriber at this moment, so I couldn't get the link. Could you post the recipe?
Thanks!
Jeanne

dorothyntototoo
12-06-2005, 05:14 PM
Bob,
I'm not a subscriber at this moment, so I couldn't get the link. Could you post the recipe?
Thanks!
Jeanne
Use Cookbook Purchaser - CLAR2797

buddie
12-06-2005, 05:41 PM
White Cheese and Sausage Pasta
From


This recipe is definitely a family favorite. The reader and her daughter invented it 10 years ago because they loves cheese. Now it is the family's favorite meal. It is very easy, and if you like cheese, you'll love this.

1/2 pound mild Italian turkey sausage
Cooking spray
2 tablespoons butter
3 tablespoons all-purpose flour
2 cups 1% skim milk
6 cups hot cooked ziti (about 4 cups uncooked short tube-shaped pasta)
3/4 cup (3 ounces) fresh grated Parmesan cheese
1/4 teaspoon salt
1/2 cup (2 ounces) shredded part-skim mozzarella cheese

Preheat oven to 400°.
Remove sausage from casings. Place a large skillet coated with cooking spray over medium heat; cook sausage until browned, stirring to crumble. Drain well; set aside. Wipe drippings from pan with a paper towel.

Melt butter in pan over medium heat. Add flour; stir with a whisk. Gradually add milk, stirring with a whisk until smooth. Cook until thick (about 8 minutes); remove from heat. Combine sauce, sausage, pasta, Parmesan, and salt in a large bowl. Spoon mixture into an 11 x 7-inch baking dish coated with cooking spray. Sprinkle with mozzarella. Bake at 400° for 20 minutes or until lightly browned.

Yield: 4 servings (serving size: about 1 1/2 cups)

Jeanne G
12-07-2005, 06:40 AM
Thanks Dorothy & Buddie! It looks good!