View Full Version : Salmon with Grainy Mustard-and- Herb Sauce
Terrytx
06-03-2001, 10:36 AM
We had this last night and it is very good. The only thing I did different is to add garlic with the wine and stuff.
I made this once too and really liked it. I had leftovers and had it chilled the next day and thought it was just as good or maybe better that way!
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