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View Full Version : Tequila Cane Shrimp-June 2001



suziking
06-11-2001, 08:15 AM
I made this last night for some friends after never trying it before and it was yummy!

Spicy and flavorful (and easy!). I only added the minimum of chilies. If I had added the full amount I think I would have burned my guests and my dh!

I would definetly make it again. Anyone else tried this?

Suzi

Ralph
06-11-2001, 09:52 AM
Another thumbs up! And I ended up using about 2 chipotles & it did have quite a kick.

Served it with some couscous & a spinach/avocado/tomato salad w/honey mustard dressing.

sneezles
06-11-2001, 09:54 AM
I haven't made this but thank you for the review...it's now moved up on the list of to do's from the June issue.