Dacquoise w/Mocha Sauce

[hlao23]

Review coming soon. I wanted to go ahead and post the title because whenever I'm at work I can never remember the actual name of any recipe.

I'm making this for dinner tonite (dessert actually http://www.cookinglight.com/bbs/smile.gif). I've already finished the meringue.

[Jessica]

hlao23, i can't wait for your review. This looked good to me, but sort of difficult.

[hlao23]

Not difficult at all - very easy in fact. I made the meringue in the morning and assembled the whole thing around 2:00. I made the mocha sauce just before I served it.

It was really good, especially the sauce. The texture was nice - crisp meringue around soft ice cream, and the combo of cold dessert with warm sauce was excellent. I will be making this again, especially for company.

[Jessica]

Thanks for the review. Maybe I can indulge my taste for coffee desserts for once--DH is not a fan.