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  • patt's Avatar
    07-24-2014, 06:13 AM
    patt replied to a thread "Delicious" - The Book in Great Food
    I enjoyed it, too. Pretty easy to gobble down quickly.It was a good summer read.
    3 replies | 705 view(s)
  • patt's Avatar
    07-24-2014, 06:12 AM
    It does look lovely. Thanks for sharing.
    5 replies | 706 view(s)
  • patt's Avatar
    07-22-2014, 05:27 AM
    patt replied to a thread It's Time. in Other stuff
    Bsst wishes and good for you, getting your own legal counsel.
    5 replies | 740 view(s)
  • patt's Avatar
    07-20-2014, 02:38 PM
    patt replied to a thread Today's lunch menu in Great Food
    OMG, both pizzas turned out wonderfully. The peach one had guanciale sprinkled over it and thin sliced basil. The cherry pizza had prosciutto and...
    5 replies | 767 view(s)
  • patt's Avatar
    07-20-2014, 09:43 AM
    patt replied to a thread Today's lunch menu in Great Food
    Lunch is at 1.:)
    5 replies | 767 view(s)
  • patt's Avatar
    07-20-2014, 06:43 AM
    patt started a thread Today's lunch menu in Great Food
    We're having new friends over for a late lunch and all of the summer fruit is just everywhere, so it's made it into the plans. Cherry prosciutto...
    5 replies | 767 view(s)
  • patt's Avatar
    07-20-2014, 06:33 AM
    I do understand and share your concerns, although tilapia is considered a good choice by several organizations that monitor these things. Once, I...
    5 replies | 945 view(s)
  • patt's Avatar
    07-17-2014, 06:24 AM
    patt replied to a thread Most popular baby names in Other stuff
    As of yesterday, my absolute favorite baby name is Scarlett Lynne. She's my new great-granddaughter, arrived yesterday morning, 7# 12 oz, 19.5"....
    9 replies | 760 view(s)
  • patt's Avatar
    07-17-2014, 06:20 AM
    Oh wallycat, I'm sorry for you but, had to snicker at Victoria's comment. Please know I didn't mean to be mean. We have cicadas. Lots of cicadas....
    11 replies | 896 view(s)
  • patt's Avatar
    07-16-2014, 07:20 AM
    I think I got confused between this posting and the other one about freezing cherries pitted or not. Still, I will be trying the scones with fresh...
    5 replies | 821 view(s)
  • patt's Avatar
    07-15-2014, 05:59 AM
    patt replied to a thread What's cooking? in Great Food
    Congratulations. Ours was yesterday also. Bastille Day makes it easy to remember, yes? Our anniversary dinner was roasted salmon with a pesto...
    13 replies | 1194 view(s)
  • patt's Avatar
    07-15-2014, 05:14 AM
    Okay, definitely hoping the sale is still on at Whole Foods so I can make those scones this weekend! I pit small amounts of cherries using the...
    5 replies | 821 view(s)
  • patt's Avatar
    07-09-2014, 06:29 AM
    patt replied to a thread Just musing about tomatoes in Great Food
    Charley, a few years ago I started cutting my non-producing tomato plants down to 1/3 their size. By the time the weather was kind again in the fall,...
    3 replies | 764 view(s)
  • patt's Avatar
    07-08-2014, 05:44 AM
    Last night I made Penne with Herbs, Peas and Tomatoes except I had no peas, used cabbage & broccoli, had no chicken but used chicken Italian sausage...
    3 replies | 764 view(s)
  • patt's Avatar
    07-07-2014, 11:53 AM
    patt replied to a thread Housework in Other stuff
    Oh, Joyce! I only clean well if I'm expecting company. The rest of the time it's a swoosh, a stash in the dishwasher and maybe attack the dust...
    17 replies | 1429 view(s)
  • patt's Avatar
    07-05-2014, 05:51 PM
    patt replied to a thread June 2014 Hits & Misses in Great Food
    Here it is. I'm sorry that I didn't do it right. I'm not very efficient with Master Cook and usually only enter stuff there when I want the...
    9 replies | 1632 view(s)
  • patt's Avatar
    07-05-2014, 03:15 PM
    patt replied to a thread June 2014 Hits & Misses in Great Food
    This Salmon Potato Salad was the big win for me. It seems like a lot of steps, but really, it was just pre-cooking each ingredient and letting it...
    9 replies | 1632 view(s)
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About patt

Basic Information

Date of Birth
January 20 (65)
About patt
Biography:
A writer, a partner to my beloved husband, a mother, grandmother and great-grandmother. Born near the wild Pacific and carrying the tang of saltwater forever. Immersed but seldom submerged by the current that is Life.
Location:
nearly Austin, TX
Interests:
My dogs, my cats, gardens with fruit and flower, birds, laughter, the fruits of the earth
Occupation:
writer, teller of tales, tall and otherwise

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With all of our running and all of our cunning, If we couldn't laugh, we would all go insane...
"Changes in Attitude, Changes in Latitude" Jimmy Buffet

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07-28-2014 06:20 AM
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08-19-2001