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  1. I was going to try Ina's recipe, but decided on...

    I was going to try Ina's recipe, but decided on Fine Cooking's instead. Plan on making a batch tomorrow.

    http://www.finecooking.com/recipes/lemon_curd.aspx
  2. I haven't, but I found this. ...

    I haven't, but I found this. http://foodsforlonglife.blogspot.com/2012/09/good-news-trader-joes-now-offers-white.html
  3. Thread: Costco hams?

    by charley
    Replies
    6
    Views
    362

    This is what I was looking for, but none to be...

    This is what I was looking for, but none to be found. Enjoy yours!

    http://costcocouple.com/kirkland-signature-niman-ranch-applewood-spiral-ham/
    ...
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    Last year I froze them whole. When I wanted one...

    Last year I froze them whole. When I wanted one I'd let it sit at room temp for a few hours or zap it in the microwave. This year I'm going to squeeze them and freeze the juice in ice cube trays...
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    That's right. I'm guessing that's where she may...

    That's right. I'm guessing that's where she may have gotten her info, but as you can see it's not something that you can count on. Bottom line ... you need to read the ingredient list.
  6. Replies
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    Not quite. These are in my spice drawer. The...

    Not quite.

    These are in my spice drawer. The chili powder blend doesn't say chili powder, just chili. You do have to look at the ingredient list. Of these 3 the only one I'd use for those cookies...
  7. Replies
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    Since I typically only use zest fresh, guess I...

    Since I typically only use zest fresh, guess I won't bother freezing it. I'll just do the juice. Thanks!
  8. I use unbleached and never make cakes. ;)

    I use unbleached and never make cakes. ;)
  9. Replies
    6
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    236

    Freezing lemons

    Last year I froze a bag full of Meyer lemons. This year I'm going to juice them and freeze in ice cube trays. Was wondering about zesting and keeping that in the freezer too. Would it have to be used...
  10. Replies
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    When I Googled yesterday the Bobby Flay recipe...

    When I Googled yesterday the Bobby Flay recipe was the first that popped up. One tablespoon of baking powder sounds like a lot, especially considering neither of the recipes I have (and have tried)...
  11. Thread: Costco hams?

    by charley
    Replies
    6
    Views
    362

    First time I've bought a spiral-sliced. I'm...

    First time I've bought a spiral-sliced. I'm considering only heating a few slices for Christmas dinner (maybe in the microwave ... it's just the two of us), because I've heard it's easy to dry out...
  12. Replies
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    Lemon Ricotta Pancakes

    Have a good recipe? I have a couple, but am looking for something new to try.
  13. Thread: Costco hams?

    by charley
    Replies
    6
    Views
    362

    None to be found at Costco. Then I hit Whole...

    None to be found at Costco. Then I hit Whole Foods and they didn't have any Niman Ranch boneless hams. Settled for a Wellshire spiral-sliced boneless ham. More than I would have typically spent, but...
  14. Replies
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    351

    Down here it's satsumas ... similar to...

    Down here it's satsumas ... similar to clementines. I can easily eat 3 or 4 or more a day. Just enjoy that fresh taste!
  15. Replies
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    While you're waiting for someone with bread...

    While you're waiting for someone with bread machine experience check this out and see if it offers any insight.

    http://www.kingarthurflour.com/tips/bread-machine-ingredients.html

    When I make...
  16. I didn't realize it could be frozen. I may have...

    I didn't realize it could be frozen. I may have to try that with some of this next batch.
  17. That's typical Carol, lol. She's infamous for not...

    That's typical Carol, lol. She's infamous for not reading a recipe thoroughly and having to improvise.
  18. Replies
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    I knew I had at least one version of this in my...

    I knew I had at least one version of this in my binder. Looks like I've never tried it. Both call for more sugar than I'd be willing to use now, so I guess they get tossed.
  19. Thread: ATT U-verse

    by charley
    Replies
    15
    Views
    948

    OMG, it's like you're speaking a foreign...

    OMG, it's like you're speaking a foreign language, lol. We still have a land line. I'm not about to give that up. Our cells don't work in the house either, but that's probably because of our carrier...
  20. Replies
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    529

    No, I use my julienner. It only makes the strands...

    No, I use my julienner. It only makes the strands as long as the zucchini, but that's long enough.

    http://www.amazon.com/Kuhn-Rikon-Julienne-Protector-Stainless/dp/B0000CEWJD
  21. Replies
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    529

    It was rich and decadent, but since I used...

    It was rich and decadent, but since I used zucchini as the pasta I didn't feel quite as guilty. ;)
  22. I've only tried the microwave version. This is...

    I've only tried the microwave version. This is the recipe from someone I knew on another cooking forum. Maybe I'll try it stove top this time.
    ...
  23. Karen, thanks for the clarification!

    Karen, thanks for the clarification!
  24. Boos is wood and I'm not sure what Epicurean is....

    Boos is wood and I'm not sure what Epicurean is. JK Adams is also wood. How did they differentiate between the woods? Btw, I also have a JK Adams cutting board I use specifically for bread.
  25. Replies
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    This is wicked good! I made it using the zucchini...

    This is wicked good! I made it using the zucchini this summer, but it would be even better over pasta. My mouth is watering just thinking about it.
    ...
  26. Replies
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    582

    Finally tried oven roasted. Although I love most...

    Finally tried oven roasted. Although I love most veggies roasted in the oven found I prefer Brussels sprouts pan roasted.

    The more I think about it, I don't really care for any cruciferous veggie...
  27. Lemon curd made stovetop or in the microwave?

    Have you done it both ways? Which do you prefer?
  28. That's not completely true. Dh counts carbs (type...

    That's not completely true. Dh counts carbs (type 2 diabetes) and has cookies as an occasional treat ... so the fewer carbs per cookie the better.
  29. Replies
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    I'm not disputing time to process food. I didn't...

    I'm not disputing time to process food. I didn't say a knife was faster. I said it's much EASIER for me to grab a knife and start chopping. And I enjoy the process. Since I only run the dishwasher a...
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    It's probably based on total posts. I have...

    It's probably based on total posts. I have considerably more than you.
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