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    Greek salad, how nice that your friends are...

    Greek salad, how nice that your friends are looking out for you! I hope your recovery continues to be smooth and you're back to normal soon.

    Karen, I've been meaning to get Sheet Pan Suppers from...
  2. Lime Mousse Cake = Perfect Summer Dessert

    My mom made this oldie-but-goodie for my dad's retirement party. I had forgotten how good it is and what a great summer dessert it is since it is no-bake and can be made ahead two days in advance. We...
  3. Pork Chops with Tomato Gravy and Squash (CL 9/15)

    Fast, easy, and tasty. Used mostly pantry ingredients for me, including my own tomato juice. I might switch to real garlic next time. Kinda reminded me of paprikash. There's usually not enough sauce...
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    Eating leftovers from last weekend (grilled hot...

    Eating leftovers from last weekend (grilled hot dogs cuke salad, souvlaki, Greek salad, hummus) and anticipating this weekend. I am "catering" a party for my parents. The menu is fajita-grilled meat...
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    You know it was a good dinner when you anticipate...

    You know it was a good dinner when you anticipate eating the leftovers for lunch the next day!

    I did my salsa and made a riff on the Layered Bean Dip (taco seasonings in refried beans only, topped...
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    Thanks for the good fair luck, ladies! I've...

    Thanks for the good fair luck, ladies!

    I've decided to enter Bourbon Praline Cake and Vegan Clementine Cupcakes. Same class and category, but they are what I felt were the stars of this year so...
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    I am sorry to hear you've been ill, Cookieee....

    I am sorry to hear you've been ill, Cookieee. Hope you are truly on the mend now and being back to your old self is a good thing! :D

    Entering into county fair and canning season here. I have to...
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    Any weekend cooking plans?

    Planning a Sunday dinner for my family this weekend. I think I've settled on a menu. Black bean/corn/tomato salsa. Would like some kind of taco or cheese dip to go with it, I think. I'd like to try...
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    Peachesncream, I won 2nd place at the county fair...

    Peachesncream, I won 2nd place at the county fair with those sugar cookies! Glad you liked them.
  10. MinEaston, I will have to take a page out of your...

    MinEaston, I will have to take a page out of your book! That's an awesome list.

    My latest fave lunch idea is the antipasto spread: meats, cheeses, artichoke hearts, roasted red peppers, marinated...
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    July 2015 Hits & Misses

    Ugh! This summer is flying by!

    Make Again

    7/4 Texas Sheet Cake (CLBB Beth) Really good—don’t stir nuts into frosting!

    Good

    7/31 Chicken Legs with Honey and Aleppo (F&W 7/15) Good,...
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    Sounds good! Thanks.

    Sounds good! Thanks.
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    I did make it to the farmers market on Saturday...

    I did make it to the farmers market on Saturday and I invested in a lot of produce :D $6 for a dozen ears of corn, but it was sweet and tender. Salad lunch #1 was enjoyed today. I have half a...
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    Yep, that's the way to do it, boognish. So,...

    Yep, that's the way to do it, boognish.

    So, the friend I am having over for dinner tonight doesn't do beef so I am switching to these turkey joes from Rachael Ray. Finishing up the coleslaw and...
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    Wallycat, your seafood meals always make me...

    Wallycat, your seafood meals always make me jealous! Enjoy the abundance. I'll have to look for that sour cream--I think I've seen it at Whole Foods.

    I actually followed through and had my first...
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    Any meal planning going on?

    I've been so bad lately. Letting my fridge get down to the bare bones. Not going to the grocery store, let alone the farmers market. Eating carbs and very little veg. Not feeling like cooking or...
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    Lots of good ideas here. Smoked gouda, hmmm....

    Lots of good ideas here. Smoked gouda, hmmm. Caramelized onions and mushrooms and/or bell peppers. The brightness of green onions. And an Asian BBQ version! And I have enough chicken to try a few...
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    Recipe for BBQ Chicken Pizza?

    My parents went on vacation and I took their leftovers. They'd grilled some chicken the night before so I have it to use up. With the smoky flavor, I thought it would be great for a BBQ chicken...
  19. Thanks, Beth, for the Texas Sheet Cake recipe. I...

    Thanks, Beth, for the Texas Sheet Cake recipe. I made it for the 4th and it was a hit. My only snag was that I stirred the nuts into the frosting and then could not spread it evenly or quickly...
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    I ended up making Beth's Texas Sheet Cake--was...

    I ended up making Beth's Texas Sheet Cake--was really good, but I made the mistake of stirring the pecans into the frosting. After that there was no way it was going to spread over the cake. I...
  21. Ooh, that does look good. Thanks. Really, to me,...

    Ooh, that does look good. Thanks. Really, to me, it was the same as flank or skirt--cook it hot and quick to med rare and slice against the grain. Very good. The gristle in the middle made it not...
  22. I tried flat iron for the first time this year,...

    I tried flat iron for the first time this year, too. I couldn't find any specific flat iron recipe that appealed to me either, so I tried this one for flank steak. It was really good--a tad salty so...
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    I feel like it was a slow month, but I still made...

    I feel like it was a slow month, but I still made 10 new recipes. Not feeling much like cooking lately. SallyT, sorry you've not been feeling well. Hope July is a better month for you!

    Make Again...
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    4th of July menus

    Our menu is totally up in the air! The big grill is broken and my dad doesn't know if he can find the time to fix it before the 4th. So maybe hot dogs? I also found this old, old Bon Appetit recipe...
  25. I love Zingerman's and have received numerous...

    I love Zingerman's and have received numerous things from them: steel-cut oats, balsamic, white balsamic, red wine vinegar, olive oil, peanut butter, couscous. I've also received several of the...
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    Taco Tuesday sounds good to me! My go-to is a...

    Taco Tuesday sounds good to me!

    My go-to is a modified version of the Cook's Illustrated taco recipe. This thread has my version and a bunch of other taco seasoning mixes: Homemade Taco Seasoning....
  27. I keep an accordion folder in the kitchen. It's...

    I keep an accordion folder in the kitchen. It's divided into sections and I store the recipes that I clip from magazines or print off the Internet in it.
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    2015 Canning

    Anyone breaking out the canning equipment yet? I just made my first foray this year. Strawberry season is winding down in NEOH and we didn't need another batch of jam since we canned so much last...
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    I made the Frozen Strawberry Pie posted by Cafe...

    I made the Frozen Strawberry Pie posted by Cafe Latte for supper club last night. Was quite good--a really fresh tasting version of strawberry ice cream. There were too many crust crumbs, but I loved...
  30. Hmm, SallyT, something that becomes the star of...

    Hmm, SallyT, something that becomes the star of the dish. The olives make it--maybe some kind of fruit or dried fruit? Dried cranberries? Or maybe green onions and basil? Or, I guess, mandarin orange...
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