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  1. Replies
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    I just shared these Chocolate Chip Cookies with...

    I just shared these Chocolate Chip Cookies with Almonds and Zucchini: http://community.cookinglight.com/showthread.php?159472-Chocolate-Chip-Cookies-with-Almond-and-Zucchini


    I also love these...
  2. Chocolate Chip Cookies with Almond and Zucchini

    Wanted to share these with you before we lost zucchini season. And with the way the weather has been I have NO idea when that might be lol. I won't call these healthy, but they do use whole grain...
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    Exactly. I interacted with the Endive people at 2...

    Exactly. I interacted with the Endive people at 2 food blogger conferences, and I believe they pronounced it the American way the entire time. We had a lot of yummy endive appetizer boats!
  4. Good! Sometimes, in certain browsers and for...

    Good! Sometimes, in certain browsers and for inexplicable reasons, I need to hit copy from the pull down edit menu instead of right click copying it. (When dealing with other sites I mean, obviously...
  5. At my site it won't copy? I just hi-lighted a...

    At my site it won't copy? I just hi-lighted a recipe and it copied to my clipboard just fine.... Can you give me any more info?
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    LOL my husband would consider this a dubious...

    LOL my husband would consider this a dubious honor! :p
  7. Farro and Corn Bowl w Indian Accented Veggies (vegetarian inc beans)

    I love farro--and I love sweet corn in summer. Mix them together and you have a blank canvas for whatever sounds good to you. I did Indian spiced beans with cauliflower and other veggies. Was a big...
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    Just about any casserole as others have said....

    Just about any casserole as others have said. Here are some favorites of mine (and most have veggies and protein):


    Curried Chicken and Rice with Veggies: ...
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    Taco salads and Vietnamese bun salads.... we love...

    Taco salads and Vietnamese bun salads.... we love salads at the beach!
  10. Replies
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    Now that I use Eat Your Books, I actually know...

    Now that I use Eat Your Books, I actually know the number--minus a few I have not gotten added lol. :o :eek: :D


    829... but like I said there are around 5-10 I have not gotten added yet.
  11. Yay!!!! And that sounds about right to me since I...

    Yay!!!! And that sounds about right to me since I make most things with the thought that it will last 2 nights for a family of 4. So consider the original as 8 then. And yes generous. I often say...
  12. Pineapple Kheema (Indian ground beef curry) with Kale

    This is a great recipe to make when you have run out of fresh produce because it uses canned pineapple, one of my fallback staples. The whole family really liked it so thought I would share here.

    ...
  13. Ancho Beer Braised Brisket Tacos/Rev of Dos Caminos Tacos

    Sharing for both the recipe and the review of the cookbook. :) I am still not happy with the corn tortillas I buy but other than that we loved these. Perfect with pickled onions!

    1710
    ...
  14. The OP recipe sounds AWESOME. Thanks for the...

    The OP recipe sounds AWESOME. Thanks for the review!
  15. Thanks guys! Let me know how you like it!

    Thanks guys! Let me know how you like it!
  16. I LOVE Domenica Marchetti, the author of the...

    I LOVE Domenica Marchetti, the author of the Glorious ___ of Italy books. Here are some recipes and reviews from those books:
    ...
  17. Potato Curry with Peas and Mushrooms/Rev of Silk Road Vegetarian

    The publishers sent me Silk Road Vegetarian for review--it is a fun book, definitely up my alley. I adapted (can't help it) a recipe in it to come up with this Potato Curry with Peas and Mushrooms,...
  18. I was a very bad girl at Half Price Books...

    I was a very bad girl at Half Price Books yesterday.... ignore the Scottish Whiskies book--that is in the pile on accident, I got it for my dad.


    1708
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    Amarante: do you ever freeze them yourself? I...

    Amarante: do you ever freeze them yourself? I find those blueberries wonderful to bake with, although I am not keen on eating them raw that way.

    Am off to check out your link!....
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    ROFL :eek::eek::D if it was an accident I would...

    ROFL :eek::eek::D if it was an accident I would be screaming bloody murder. No, it was laparoscopic vaginal, and one of the 5 port holes goes through muscle. The dr said they have tried to find a way...
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    Thank you! :D

    Thank you! :D
  22. http://www.eatyourbooks.com/ It is a site,...

    http://www.eatyourbooks.com/


    It is a site, for a minimal fee, where you enter all of your cookbooks and so all of the indices are stored in one place and therefore searchable. Highly recommended.
  23. RiverFarm2 and Majantaa--I am an Eat Your Books...

    RiverFarm2 and Majantaa--I am an Eat Your Books addict, in answer to the query about remembering where you saw things.

    I cannot really point to one cookbook that is inspiring me a ton right now,...
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    Lemon Blueberry Crumble Pie

    I am way behind on sharing recipes with you guys, but had to share this as it inspired one of my first ever pies. I had Teeny's Tour of Pie to review but was dragging my feet because I am a piecrust...
  25. LakeMartinGal: Keeping in mind that 3 of the 4 of...

    LakeMartinGal: Keeping in mind that 3 of the 4 of us ADORE this meal and eat therefore pretty big servings, I would say it made about 8 servings. Maybe a tad less--depending on portion size. As far...
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    Just tonight I started swearing to myself I was...

    Just tonight I started swearing to myself I was going to get back into things! It is nice to be missed though, thanks for asking. And yes Beth has it right, just taking it easy. One of the incisions...
  27. Curried Chicken and Rice Casserole with Broccoli, Mushrooms

    My family has had this recipe since I was a little kid, only we made it with canned soup, miracle whip, etc. Recently, as part of a sponsored program from McCormick's American Homemade tool, DD#1 and...
  28. Just put a lid on askew! It won't steam them.

    Just put a lid on askew! It won't steam them.
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    I have learned to love fried eggs on dishes....

    I have learned to love fried eggs on dishes. Having said that, I say still try it without.
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    Loco Moco, including review of Man Made Meals

    The publishers sent me Steven Raichlen's Man Made Meals to review for my blog. I get a little tired of the grilling, and I roll my eyes at the weird machismo of a cookbook for men, but having said...
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