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  1. Replies
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    It sure is, post away;)

    It sure is, post away;)
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    Phoebe, that has been our situation:D So many new...

    Phoebe, that has been our situation:D So many new recipes that sound so good kept calling us:D I went back and forth. Should I have made this a game one week or start a new thread? I thought...
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    Tried and true

    In the year 2014 DH and I have made only 6 T & T recipes. Looking back over the years, so many of the new recipes were rated "Very Good" but we only made them once. Have you all experienced the...
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    Oh we eat pork, have a pork butt in the slow...

    Oh we eat pork, have a pork butt in the slow cooker now. But we rarely eat veal or lamb. Thanks, think we will try it with the pork chops.;) But then, those lamb chops do look so good.
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    Cooking With Lentils

    One of DH favorite soups is Lentil Soup. He made this several days ago and couldn't stop eating it. Even I enjoyed it.;)
    The salsa really made the dish.

    Red Lentil Mulligatawny with Apple-Celery...
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    Greek-Spiced Baked Shrimp Gourmet | November...

    Greek-Spiced Baked Shrimp
    Gourmet | November 2008
    by Andrea Albin

    Makes 4 servings
    active time 15 min
    total time 1 hr

    These saucy shrimp spiked with cinnamon, allspice, and feta quickly...
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    I really like everything in the recipe, but do...

    I really like everything in the recipe, but do you think it would work with pork chops?
  8. Replies
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    Does anyone have a webcam with live feed so I can...

    Does anyone have a webcam with live feed so I can see some snow coming down?
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    This one is up to me:rolleyes: A slow cooker...

    This one is up to me:rolleyes: A slow cooker recipe, I think I can handle that:D

    #3 TO TRY BINDER

    Islander Pork Roast

    1 boneless pork loin roast (about 2 1/2 to 3 lbs)
    1/2 to 1 whole...
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    Hi Phoebe, another goody. I like that it has...

    Hi Phoebe, another goody. I like that it has Turmeric and other healty stuff in it. Thanks;)
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    Hi Vicky, is this the one? Cauliflower...

    Hi Vicky, is this the one?


    Cauliflower Gratin
    Recipe courtesy of Ina Garten

    Yield: 4 to 6 servings Level: Easy

    1 (3-pound) head cauliflower, cut into large florets
    Kosher salt
  12. Thread: Ipad Problem

    by cookieee
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    1,743

    What happened? Did you lose it all again?

    What happened? Did you lose it all again?
  13. Replies
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    :D:DOnly if you make the shrimp recipe:D...

    :D:DOnly if you make the shrimp recipe:D Seriously Pat, if you really do like shrimp, please try this one. It was the best shrimp I have had in a long time.;)
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    Well, looks like DH did it again. Another super...

    Well, looks like DH did it again. Another super delicious dinner. He even did a great job of fixing the leftover rice from last night. Browned it in a skillet with green onions and cilantro. Yummy
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    :D:D:D Love it!! Hey, did you check out my...

    :D:D:D Love it!!

    Hey, did you check out my Italian Herb Mix I made on game #14?
  16. Thread: Ipad Problem

    by cookieee
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    1,743

    Hi, I see you were able to get all your old stuff...

    Hi, I see you were able to get all your old stuff back, congratulations;)
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    See what I mean? Another great sounding recipe....

    See what I mean? Another great sounding recipe. Copied, thanks again Leah;)
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    I woke up this morning to DH in the kitchen...

    I woke up this morning to DH in the kitchen making this for dinner tonight

    #3 TO-TRY BINDER
    #5 COUNTRY - INDONESIA

    Indonesian Beef Satay with Spicy Peanut Sauce
    Makes: 6 servings

    Low...
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    Silliness gladly welcomed.;) It's a lot better...

    Silliness gladly welcomed.;) It's a lot better than the usual silence over the week-end.:D Did you know that some week-ends what you type actually echo's all over the bb?
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    Same here. I used to order clarified butter with...

    Same here. I used to order clarified butter with my seafood, and I love to cook with browned butter, but never made ghee. So thanks to you lantana:D before I had my first cup of coffee this morning,...
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    Oh am I pleasantly stuffed:D This was so good. It...

    Oh am I pleasantly stuffed:D This was so good. It worked out great for us. Made the marinade, had the 2 separate bags, one for his chicken, one for my shrimp. Then he cooked his and I cooked mine....
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    Leah knows I would not block her. She gives us...

    Leah knows I would not block her. She gives us too many good recipes.:D

    Leah, a lot of people never get my sense of humor either.:D
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    Let's hope maybe Monday we will hear from Mallory...

    Let's hope maybe Monday we will hear from Mallory again with some good news about that problem.;) I just can't imagine loosing all of my posts. I am so sorry. Let's hope you can get them all back. ;)
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    #3 TO-TRY BINDERS - Out of 7 recipes that start...

    #3 TO-TRY BINDERS - Out of 7 recipes that start with I, DH and I picked out 5 for this week. Tonights recipe is a shrimp recipe, but DH is going to make his with chicken breast.

    Indian-Spiced...
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    Remember I posted not too long ago about not...

    Remember I posted not too long ago about not putting my cookbooks away after several games? Well, I had all but 2 put away. In Julia's Kitchen and Italy-The Beautiful Cookbook. Go figuere.:rolleyes:
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    Shame on me, I haven't even checked out my to try...

    Shame on me, I haven't even checked out my to try binders. I have been busy working on my Herb & Spice binders. I am soo bummed. Not a single thing listed under I:rolleyes: Well, I will put them...
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    My favorite soup and it has BACON, BACON, BACON....

    My favorite soup and it has BACON, BACON, BACON. :D Thank you very much lantana;)
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    Leah, 3 shrimp recipes in a row, where did they...

    Leah, 3 shrimp recipes in a row, where did they come from? I just now saw them. THANK YOU ;)
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    Thank you, it was great talking to you. Call me...

    Thank you, it was great talking to you. Call me when you have the time, will give you my e-mail address again.;)

    What about the problem of members loosing their old posts and having to change...
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    Yay Susan, your back. Welcome back;)

    Yay Susan, your back. Welcome back;)
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