What are your food related resolutions for the new year? I'm trying to get inspired. So far I have:
1. Waste less
2. Get more immediate use from the herbs, tomatoes and hot peppers I will grow in my garden - and be sure to dry, freeze or can what I don't use!
3. Keep cooking through my cookbooks
4. Cook more vegetarian meals
5. Get DH to cook more often
ETA: Ooooops, just saw another thread