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Thread: Rev: Herbed Heritage Pork Loin with White Wine Reduction Sauce - CL 3/09

  1. #1
    Join Date
    May 2004
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    Where the buffalo roam
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    Rev: Herbed Heritage Pork Loin with White Wine Reduction Sauce - CL 3/09

    I have flagged quite a few recipes to try from this month's CL. I started with this recipe on Sunday. The only difference from the recipe was that I used regular pork loin. I don't think I'll be able to find heritage pork loins where I live.

    It was a solid recipe with flavor profiles that are similar to other pork loin recipes that I have tried. So good...but not necessarily unique. However, I do think it would make a nice meal for a special occasion.

    Here is the recipe: http://find.myrecipes.com/recipes/re...ipe_id=1880008
    Sherri

    Never look down on a person unless you are offering them a hand up.

  2. #2
    Join Date
    Sep 2005
    Location
    Ossining, NY
    Posts
    2,834
    thanks for the review! i saw this one and thought it looked good (and then wondered what a heritage pork loin was)
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