Just noticed that I have an opened package of Hershey's Natural Unsweetened Cocoa with an expiration date of 8/09.
Anyone knows what happpens to it -- just lose some of its flavor or ? Any reason why not to use it since it hasnt been that long?
Can I rationalize that I really need to bake something quick. I'm going to a party and need to make something, but if the cocoa has "lost" something, I would just use something else.