Community Message Boards
Results 1 to 5 of 5

Thread: sides for beef empanadas?

  1. #1
    Join Date
    Jan 2001
    Location
    N. Bethesda, Maryland, USA
    Posts
    1,554

    sides for beef empanadas?

    I'm thinking about making this dish for dinner this week. Any suggestions on side dishes to go with it? Thanks!

  2. #2
    Join Date
    Jan 2001
    Location
    Houston, Tx
    Posts
    8,527
    I would say, pinto beans and guacamole.

  3. #3
    Join Date
    Jun 2000
    Location
    Sykesville, Maryland
    Posts
    2,694
    Since you are making meat empanadas I would seve them with a green salad, maybe some vegetables steamed on the side. If you wish to make it a fuller meal you can start with a soup, empanadas, salad, vegetable and finish with a flan.

  4. #4
    Join Date
    Oct 2000
    Location
    Maine
    Posts
    50
    We made this last night for dinner. Note that it takes a bit to chop, cook, blend, fold, and finally bake it. However, it seemsed to go over well.

    We served it with the Roasted Yellow pepper sauce (can't remember the exact title, but it was on the page before), and some rice. Salad would have been a nice touch. Finished it off with some Italian Ices....

    Let us know what you end up doing!

  5. #5
    Join Date
    Jan 2001
    Location
    N. Bethesda, Maryland, USA
    Posts
    1,554
    Thanks for all the suggestions. I think I'm actually going to put this meal off 'till next week. i generally don't like to make two beef meals in one week and I'm really craving some baked penne with meat sauce. So, I'll let you know how it goes next week. Thanks again!

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •