I baked this for my dinner group meeting tomorrow, but I took some of the dough and made a small roll so my DH and I could taste-test it.
This bread is delicious. I followed the recipe exactly and got a thin but slightly chewy crust and a soft, hearty bread. I think I should have mashed the potato a little better, as I got some lumps, but I have decided they give the loaf character.
It actually does look like the picture