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Thread: Why did my pizza stone break?

  1. #1
    Join Date
    Aug 2000
    Location
    Cincinnati, OH
    Posts
    713

    Question Why did my pizza stone break?

    I store my pizza stone in the oven and rarely take it out. Well, the other day I went to take it out because I was gonna put a roast in, and it was sitting in there broken! What did I do wrong? Has this happened to anyone else? I'd like to know what I did so that I don't do it again. Thanks!

  2. #2
    Join Date
    Aug 2001
    Location
    Marietta, Ga
    Posts
    7,693
    What brand is it? That can make a difference on what you can do with it and why it may break.

    Leigh
    "Mommy, Can we Please, Please, Please have spinach for dinner?" DD2(age 6)

  3. #3
    Join Date
    Aug 2000
    Location
    Cincinnati, OH
    Posts
    713
    I'm not sure what brand it was...it was a cheapo from Target.

  4. #4
    Join Date
    Jun 2000
    Location
    South Carolina
    Posts
    324
    Any chance the oven got turned on broil? I always leave my stone in the oven also, it is a Pampered Chef and I have never had any trouble with it. I have had it at least three years. I know if there are sudden changes in temp i.e. putting fozen foods on a hot stone , they will crack or break. Good luck!

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