I have to share this recipe I tried yesterday. It's not light, but it's SO easy.
These are from "The Chocolate Cake Mix Doctor" and you will NOT taste the cake mix.
Chocolate Orange Biscotti
1 box Duncan Hines (has to be a NON-PUDDING added mix like Duncan Hines) Devils food cake mix
1/2 cup (1 stick) butter, melted
1 cup flour
1/2 teaspoon orange extract
1 tablespoon (or more) of grated orange zest (the orange part of the peel)
1/2 cup of chopped or shaved almonds
Preheat oven to 350. In large bowl, mix melted butter, cake mix, eggs, flour, orange extract, orange peel and almonds. Mixture will be thik. Mix it with hand mixer or hands until if forms a big ball. Form the ball into a 14 x 4 rectangle. Place rectangle in oven and bake for 30 minutes. Remover rectangle and let cool for 10. Slice cross-wise into 1 inch slices and lay slices on their sides. Bake at 350 for 10 more minutes. Turn off oven and let biscotti's sit for another 30 minutes. Remove from oven and let cool.