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Thread: beef for kabobs

  1. 10-01-2003, 09:51 PM #1
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    dsmith
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    beef for kabobs

    what kind of beef do you suggest for kabobs? I am making beef and chicken kabobs with a greek marinade. not sure of the cut of meat I should buy. thanks for your help.
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  2. 10-01-2003, 10:33 PM #2
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    Sirloin works well. When it doubt, you can always ask the butcher, they will cut the meat into kabob chunks for you also
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  3. 10-02-2003, 09:52 AM #3
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    Ditto on the sirloin!
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