Community Message Boards
Results 1 to 3 of 3

Thread: Cooking Turkey on the Grill: Stuffing or No Stuffing!

  1. #1
    Join Date
    Nov 2002
    London, England

    Smile Cooking Turkey on the Grill: Stuffing or No Stuffing!

    Hi all -
    I am going to cook my 14lb. turkey on the weber grill this year and found a recipe from them online for grilling times, temps, etc. However - I am a stuffing in the bird type of person and they do not recommend cooking stuffing in the bird for food safety issues. I think a 14lb. bird cooks about 3 hours. That is about the same as an oven, if I am remembering correctly (I've only done a turkey in the oven once before!). Any thoughts on the stuffing issue??!! Thanks!
    Katie Vieceli

  2. #2
    Join Date
    Aug 2001
    Columbia, MD
    Last year when T-Day was at my house I did 2, 13+ lb turkeys. I stuffed the one in the oven, but did not stuff the one on the grill because it cooked by indirect heat, and everything I read said the stuffing temp. would not get hot enough.

    The turkey on the grill was delicious and I made added stuffing in the oven to go along with that bird.

    I personally would not chance stuffing the turkey on the grill.

    Don't give up, Moses was once a basket case.

  3. #3
    Join Date
    Oct 2001
    I never stuff, not in the oven or the grill, I've read to many articles that stated it wasn't safe.

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts