Hi all -
I am going to cook my 14lb. turkey on the weber grill this year and found a recipe from them online for grilling times, temps, etc. However - I am a stuffing in the bird type of person and they do not recommend cooking stuffing in the bird for food safety issues. I think a 14lb. bird cooks about 3 hours. That is about the same as an oven, if I am remembering correctly (I've only done a turkey in the oven once before!). Any thoughts on the stuffing issue??!! Thanks!