I need some ideas! I am doing afternoon tea for my book club on Sunday. I have enough work ahead of me making little sandwiches, little scones, and cutting up fruit. I want to have some little desserts and was thinking lemon bars cut into small pieces and brownies, also cut up into small pieces. The catch? I want something relatively fast and easy, and I would like to use up a box of reduced fat brownie mix that's been sitting on my shelf forever. Anything I can do to kick it up a notch (and still keep it relatively light?) Thanks!