Long story short: MIL brought pre-made pie crusts for the holidays hoping to make some kind of dessert. We had TONS of desserts so she never made it but left the crusts. What can I do with them??
Obviously I'd make a pie but I'm short on fruit. I just got back from shopping and realized they were in the fridge. I'm not feeling well so there's no way I'm heading back out to the store. I have some bananas, clemintines and a pint of red raspberries. I also have a bag each of semi-sweet chocolate chips and milk chocolate chips.
On the other hand, what about some kind of savory appetizer? I have ham, chicken and chorizo. (Not that I'd use them all in one recipe...)
Any quick, easy ways to use up these pie crusts? Thanks in advance for any suggestions!