Emilycat: I have a question about a lunch....

[kwormann]

Hi Em

I remember recently reading about something you threw together with chickpeas....can you remember exactally what it was? I am looking for a "salad" of sorts with chickpeas and a middle east theme.

TIA

Kim

[valchemist]

Kim,

Here is the post by Em that I think you are seeking. It was in the "quick brown bag lunch ideas" thread.

Val

I almost always bring my leftovers from dinner the night before, but if I do ever make something specifically for lunch, I like grain and bean salads served over watercress or some other green with a slice of crusty fresh bread. I was in a rush the other morning and didn't have any leftovers to speak of, so I tossed together some chickpeas, French sheep's feta, fresh basil and chopped vine-ripe tomatoes. Yummy

[kwormann]

Thanks...that was it

Kim

[emilycat]

Thanks, Valerie!

And this is so yummy -- definitely didn't taste like a 5 minute prep