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Thread: Help-Lost CL Recipe from 4-5 years ago - Caribbean Chicken & Papaya Kebabs

  1. #1
    Join Date
    Jun 2000
    Location
    Flowery Branch, GA, USA
    Posts
    2

    Question Help-Lost CL Recipe from 4-5 years ago - Caribbean Chicken & Papaya Kebabs

    Hi all!

    I was wondering if anyone could help me. I used to have a CL recipe for caribbean chicken kebabs with papaya. It was published about 4 or 5 years ago. They were fantastic and really popular with my friends. I remember that the marinade had molasses in it and some kind of hot pepper sauce (i.e. texas pete, etc.) but I can't remember the rest of the marinade ingredients. Can anyone help?

    Thanks sooooooo much. My family and friends will really appreciate your help!

    Lisa (from Lake Lanier Georgia)

  2. #2
    Join Date
    Jun 2000
    Location
    Sykesville, Maryland
    Posts
    2,685

    Wink

    Hi Lisa. Yes the recipe is from June 96
    Caribbean Chicken & Papaya kebabs
    Also that month they had many kebab recipes great for BBQ season

    Black beans and yellow rice pair well with this dish
    2 tab low sodium soy sauce
    2 tab molasses
    1 tab red wine vinegar
    1 tab habanero pepper sauce
    1/2 tsp ground allspice
    1/8 tsp salt
    1/2 pound skinned boned chicken breasts cut into 1 inch pieces
    1 papaya peeled cut into 1 inch pieces
    veg cooking spray
    Combine first 7 ing in a bowl, stir well. COver & marinade in refrigerator 1-8 hrs. Remove chicken from bowl, reserve marinade. Bring marinade to a boil in a small saucepan. Thread chicken and papaya alternately onyo 2 (10 inch) swekers
    Prepare grill. Place on grill (or broiler pan coated with cooking spray). Cook 7 mins on each side til done basting occasionally with marinade
    Please soak wood skewers prior to using (10-20 mins) to avoild burning them

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