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Thread: Quick Help

  1. 09-12-2005, 09:06 PM #1
    colleency's Avatar
    colleency
    colleency is offline Verified User
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    Quick Help

    I'm making meatballs to freeze for quick freezer meals.

    Should I prebake them before I freeze them, or should I freeze them raw and cook them completely when I plan to eat them? I plan to put them directly from the freezer to the oven.

    TIA!
    Grab the guns. I'll make pancakes. ~Sarah Conner
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  2. 09-12-2005, 09:18 PM #2
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    misskitty100
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    I would probably bake them before freezing. That way, when you are ready to eat them all you have to do is heat them up.
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  3. 09-12-2005, 09:40 PM #3
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    colleency
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    Awesome! Thanks!
    Grab the guns. I'll make pancakes. ~Sarah Conner
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