The recipe for my Grandma's Chocolate Frosting/Icing is soooo yummy! This obviously won't work on just any 'ole cake flavor but just incase you're looking for a tried and true chocolate cake cover - this is the one! And so essy!! Never does all of it make it onto my cake (my finger gets in the way)
1 cup sugar
1/4 cup shortening or margarine
Stir and boil for 1 minute
Remove from heat and add
1/2 cup chocolate chips
Stir until starts to thicken then pour immediately onto cooled cake.
Only work with it while it is warm. Once it starts to cool and harden messing with it will only make it look bad.
"You're braver than you believe, and stronger than you seem, and smarter than you think" -Christopher Robin