HELP with dressing for Thanksgiving!

[Angela1]

A few years ago I had dressing "balls" (for want of a better term) and I would love to try them for our Thanksgiving dinner. Does anyone know how to make them? I guess it would be regular dressing made into balls? How long would you cook them?
Any thoughts/ideas/recipes would be appreciated!
Thanks!!

[BucknellAlum]

My SIL did this one year. I think she just made up a standard stuffing recipe, but then scooped it into muffin tins.

I would think it doesn't need to bake nearly as long, say 20-25 minutes?

[erin elizabeth]

Betty Crocker says:

Make your favorite stuffing. Shape into balls using 1/2 cup measure. Place in greased baking dish and cover. Bake in a 325 oven for 30 minutes. Uncover and bake an additional 15 minutes.

[Angela1]

Thanks Bucknell and erin. I think I'll do a test run and bake some in muffin tins and some as "balls." I don't think they would need to be covered as Betty Crocker suggested, but who am I to argue with Betty!

Thanks again and I'll let you know how they turn out.

[ADM]

Raka1214 once posted a recipe for Broccoli Elegant. The stuffing balls are made using a large size ice cream scoop and placed around the edges of the casserole.