"Total" cereal was on sale a few weeks ago and since it's the only kind I eat and is expensive I decided to stock up. Unfortunately, the store only had a couple of boxes of the "plain" so I also bought a few boxes the Raisin Bran. Big mistake. One bite and I threw the rest away (and I never throw away food!) because it was so sweet. Yuk. So here I am with some raisin bran to use up. I'd like to use it in a muffin recipe (not adding any sugar, of course) but can only locate recipes using "shredded bran" cereal and not the flakes. Anybody out in BB-Land have a recipe to share?
Can't you just eat what I put in front of you? Do you have to know what it is?
Ria Parkinson, Butterflies (BBC, 1978-83)