I went to the local bagel place yesterday for bagels to go with the lox I had at home for dinner. Since the place was about to close, they threw in a couple of their "seasonal" bagels for free. They are pumpkin and smelled pretty delicious last night. But after eating lox&bagels for dinner, I couldn't eat another one for dessert or breakfast. So now I'm sure they are getting a little stale, but I'd like to use them. Can I do anything with them? I was thinking maybe as part of a bread pudding or something.
Does anyone have any suggestions/advice?